Homebrew Beer Recipes

Page 9509 of our growing list of 290,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner A Papa	Czech Pale Lager	40 Litres	1.037	1.005	4.16	29.16	3.32 °L	202	0
Author: Boil Size: 49.6 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2021 5:41 PM Notes:
Irish Stout	Dry Stout	20 Litres	1.042	1.011	4.07	36.54	30.26 °L	202	0
Author: Conor2222 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 5.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2022 9:47 AM Notes: Mash with 20l Sparse with 6l Strike temp 70 degrees c
Cellar Homebrew American Pale Ale	Blonde Ale	5 Gallons	1.04	1.008	4.22	63.35	6.21 °L	202	0
Author: Rabbit Rabbit Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 6:22 PM Notes:
Awesome Recipe	No Profile Selected	125 Litres	1.046	1.015	4.05	18.42	3.3 °L	202	0
Author: Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2022 12:09 PM Notes:
10. Tarmac 2022 100422	No Profile Selected	23 Litres	1.051	1.019	4.19	19.64	44.47 °L	202	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2022 9:57 PM Notes:
Awesome Recipe	No Profile Selected	350 Gallons	1.042	1.011	4.16	11.88	3.39 °L	202	0
Author: Boil Size: 333 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 8:07 AM Notes:
Taiheke SMaSH - Bohemian	Czech Premium Pale Lager	19 Litres	1.04	1.008	4.11	11.72	3.45 °L	202	0
Author: Brenny Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 7:38 AM Notes: This is such a simple beer. Thoroughly enjoyed guzzling it.
PEPPER BEER	No Profile Selected	5.5 Gallons	1.038	1.007	4.06	33.05	2.25 °L	202	0
Author: meathead Boil Size: 5.5 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 11:27 PM Notes: 8/15 brew 8/28 keg,add 4 jalepeno 1 habernero to keg
Grisette	No Profile Selected	6 Gallons	1.04	1.008	4.16	29.35	4.4 °L	202	0
Author: welcha1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 3:14 PM Notes:
SLO-Mo-Shun Red	Irish Red Ale	11 Gallons	1.043	1.012	4.07	22.05	13.94 °L	202	1
Author: Rainier View Brewing Boil Size: 13.09 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2021 6:42 PM Notes:
Limonada V2	Blonde Ale	460 Litres	1.039	1.007	4.1	0	3.98 °L	202	0
Author: Mister_Mellor Boil Size: 496 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 9:03 PM Notes:
Yorkshire Bitter	Ordinary Bitter	23 Litres	1.042	1.01	4.12	0	9.72 °L	202	0
Author: sjdixey@btinternet.com Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 9:33 AM Notes:
Awesome Recipe	No Profile Selected	5.25 Gallons	1.043	1.011	4.2	21.34	2.63 °L	202	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 7:26 PM Notes:
Drye Stout	Irish Stout	5.5 Gallons	1.041	1.01	4.11	30.82	36.27 °L	202	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:18 AM Notes:
Parker's Milk Stout	Sweet Stout	105 Gallons	1.052	1.02	4.16	25.71	35.07 °L	202	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 3:54 AM Notes: 1 tbsp fermcap just prior to boil 18 g whirlfloc with 15 min left in boil 1 g zinc with 15 min left in boil oxygen for 5 min at 3 L/min through carb stone pitch 2 x 500g packet S-04 at 66F Set gylcol controller for 70F
Coffee Milk Stout	American Stout	6 Gallons	1.047	1.015	4.22	42.18	39.51 °L	202	0
Author: jasrclark Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 4:56 PM Notes:
British Bitter	Best Bitter	4 Gallons	1.046	1.014	4.17	44.38	11.61 °L	202	0
Author: jtsutt Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 11:54 AM Notes:
Pilsen Leitão	Cream Ale	40 Litres	1.042	1.009	4.21	12.57	4.92 °L	202	0
Author: Buiu Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 7:56 PM Notes:
AMLL	American Light Lager	5.5 Gallons	1.041	1.01	4.06	7.23	2.53 °L	202	0
Author: BrotherMalcolm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 2:58 AM Notes:
Newcastle Clone	American Light Lager	5.5 Gallons	1.042	1.011	4.13	0	3.86 °L	202	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 11:33 PM Notes:
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