Homebrew Beer Recipes

Page 9246 of our growing list of 290,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour Ale Con El Oso Negro	Berliner Weisse	700 Litres	1.049	1.015	4.51	0	3.64 °L	208	0
Author: Mengolius Boil Size: 730 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 8:51 PM Notes:
Big Brew Day	No Profile Selected	10 Gallons	1.047	1.012	4.58	0	5.66 °L	208	0
Author: P2Brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2022 7:26 PM Notes:
Spellmoore Witbier	Weissbier	10 Litres	1.046	1.011	4.49	0	4.5 °L	208	0
Author: JSpellmoore Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 1:22 PM Notes:
Receta Session IPA	No Profile Selected	20 Litres	1.042	1.008	4.49	40.52	7.85 °L	208	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 140 Creation Date: 11/22/2021 9:59 PM Notes:
Kolsch	Kölsch	26.5 Litres	1.045	1.01	4.54	23.77	2.66 °L	208	0
Author: samuelngdj Boil Size: 32.18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2021 9:24 AM Notes:
Peter's Habbit	No Profile Selected	1000 Litres	1.046	1.012	4.56	15.22	5.75 °L	208	0
Author: Mehl1890 Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 12:35 AM Notes:
ESB	Northern English Brown	5.5 Gallons	1.049	1.015	4.52	44.34	11.85 °L	208	0
Author: Wired604 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 8:11 PM Notes:
Best Of British (22L)	Best Bitter	22 Litres	1.046	1.012	4.54	30.17	8.29 °L	208	0
Author: chriffle88 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 60 Creation Date: 11/15/2020 1:25 PM Notes:
Urquell	Czech Premium Pale Lager	24 Litres	1.046	1.011	4.49	26.55	5.28 °L	208	0
Author: mcleavage Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.1 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 4:21 AM Notes:
Berliner Weisse (Rye)	Berliner Weisse	20.8 Litres	1.042	1.008	4.5	0	3.23 °L	208	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 240.3 g Creation Date: 8/25/2020 9:48 AM Notes:
Awesome Recipe	Vienna Lager	5.5 Gallons	1.048	1.013	4.56	22.23	8.58 °L	208	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 11:06 PM Notes:
Session IPA Verdant - Citra Simcoe Galaxy	American IPA	20 Litres	1.044	1.01	4.55	62.11	5.25 °L	208	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 8:30 PM Notes:
ELBOW TIPPER	American Light Lager	5.5 Gallons	1.049	1.014	4.5	15.97	3.37 °L	208	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 3/25/2020 2:35 AM Notes:
Awesome Recipe	Old Ale	19 Litres	1.047	1.012	4.58	39.07	10.14 °L	208	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2020 5:29 AM Notes:
Light Haze	Specialty IPA: New England IPA	24 Litres	1.045	1.01	4.5	43.03	3.95 °L	208	0
Author: Hoppist Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 5:00 PM Notes:
Captured Yeast	No Profile Selected	5.5 Gallons	1.047	1.013	4.54	17.85	6.39 °L	208	0
Author: Blackmuse Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 9:50 AM Notes: Yeast is actually the wild yeast I captured.
Tom Rakewell’s Best Bitter	Strong Bitter	1.75 Gallons	1.049	1.014	4.57	23.32	9.04 °L	208	0
Author: J-Ho Boil Size: 1.85 Gallons Boil Time: 15 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2019 2:05 PM Notes: Invert syrup is #3
Småtøs American Blonde Clone	Blonde Ale	19 Litres	1.046	1.011	4.59	31.99	4.92 °L	208	1
Author: nordhagen Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 5.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:34 PM Notes:
Dogs Stole Things	American Pale Ale	5 Gallons	1.044	1.009	4.6	40.57	5.83 °L	208	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 10:48 PM Notes: Didn't realise that GN oats need to be milled. OG way low because of that.
Brewit	American Pale Ale	18 Litres	1.046	1.012	4.51	53.47	5.15 °L	208	0
Author: BWills Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: batch Priming Amount: 5g per 500ml Creation Date: 1/15/2019 9:02 AM Notes:
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