Schwarzbier
|
Schwarzbier
|
5.75 Gallons |
1.046 |
1.013 |
4.41 |
26.36 |
28.34 °L
|
207 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:17 PM |
Notes: |
|
Cranberry Vanilla Cream IPA - 2
|
Fruit Beer
|
25 Litres |
1.044 |
1.01 |
4.4 |
95.98 |
7.94 °L
|
207 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 4/20/2023 3:16 PM |
Notes: |
|
Hefeweizen 2.0
|
Weizenbock
|
5.5 Gallons |
1.044 |
1.011 |
4.36 |
9.3 |
3.99 °L
|
207 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 5:35 PM |
Notes: |
|
Peanut
|
American Porter
|
5.5 Gallons |
1.049 |
1.016 |
4.33 |
15.43 |
32.42 °L
|
207 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 12:50 AM |
Notes: |
|
Ripple - 50 West/Ocelot Colab
|
American Pale Ale
|
11 Gallons |
1.05 |
1.017 |
4.46 |
15.41 |
4.15 °L
|
207 |
1 |
|
|
Boil
Size: 13.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 3:40 PM |
Notes: |
|
El Hefe
|
Weissbier
|
5.5 Gallons |
1.047 |
1.014 |
4.35 |
14.47 |
5.06 °L
|
207 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2022 4:56 PM |
Notes: *Limit oxygenation when moving to fermenter for amyl acetate production
Pitch at 75F for 24 hours
Drop to 62F for 48 hours
Raise temperature naturally until finished |
|
English Porter
|
English Porter
|
6.75 Gallons |
1.047 |
1.013 |
4.44 |
30.8005 |
23.85 °L
|
207 |
3 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/2/2021 9:21 PM |
Notes: |
|
Gold (Ahhhhh)
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.011 |
4.46 |
0 |
5.26 °L
|
207 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 9:37 AM |
Notes: |
|
Honey Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.007 |
4.44 |
22.9 |
3.81 °L
|
207 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 7:04 PM |
Notes: |
|
Harvest Ale Saison (Smaller Batch - 3gal)
|
Saison
|
3.5 Gallons |
1.046 |
1.013 |
4.35 |
27.45 |
6.14 °L
|
207 |
0 |
|
Author:
|
|
AndersonsAccount
|
|
Boil
Size: 4.51 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 6/4/2021 5:34 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
14 Litres |
1.045 |
1.012 |
4.34 |
17.17 |
4.36 °L
|
207 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 7:12 PM |
Notes: |
|
Ander-stone Lite
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.006 |
4.44 |
10.79 |
18.21 °L
|
207 |
0 |
|
|
Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 4:03 PM |
Notes: |
|
Mimosa Beer
|
Belgian Pale Ale
|
1 Gallons |
1.043 |
1.01 |
4.33 |
26.28 |
4.94 °L
|
207 |
0 |
|
|
Boil
Size: 2.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.019 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2020 4:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
16 Litres |
1.041 |
1.008 |
4.34 |
0 |
4.41 °L
|
207 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 8:54 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
21 Litres |
1.053 |
1.019 |
4.4 |
12.55 |
34.37 °L
|
207 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 3:54 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.045 |
1.011 |
4.45 |
0 |
6.22 °L
|
207 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 1:45 PM |
Notes: |
|
Basshook American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.041 |
1.007 |
4.45 |
22.89 |
3.64 °L
|
207 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 6:55 PM |
Notes: |
|
Brown Porter
|
English Porter
|
23 Litres |
1.046 |
1.012 |
4.45 |
3.06 |
22.01 °L
|
207 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 11:30 AM |
Notes: |
|
Pale Ale V-1 (Vanilla, Coffee, Pecan)
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.33 |
220.99 |
19.61 °L
|
207 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 8:04 PM |
Notes: |
|
Citra Kölsch
|
Kölsch
|
11 Litres |
1.045 |
1.011 |
4.45 |
56.44 |
4.02 °L
|
207 |
0 |
|
|
Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 10:14 PM |
Notes: |
|
|
|