Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sir Bain's	Brown Porter	180 Gallons	1.049	1.014	4.66	27.83	35.12 °L	190	0
Author: Boil Size: 170 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 3:54 PM Notes:
Simple Rice	International Pale Lager	60 Litres	10.624	1.859	4.66	24.46	2.23 °L	57	0
Author: JackMcCormish Boil Size: 72.91 Litres Boil Time: 90 Boil Gravity: 8.8 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 5:48 AM Notes:
Single Rotor	American Pale Ale	23 Litres	1.043	1.008	4.66	37.47	3.57 °L	97	0
Author: Boil Size: 27.55 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 6:38 PM Notes:
Six Degrees Of Separation - Session Working Toward Min Grain Bill For GF)	Saison	5.5 Gallons	1.035	0.999	4.66	26.33	2.98 °L	196	0
Author: IconoclastBrewing Boil Size: 7.32 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 20.73 psi Creation Date: 3/7/2023 3:02 PM Notes: 90 min boil to reduce DMS No finings to keep the clarity slightly hazy Start fermentation at 70 and raise to 77 over course of fermentation Add Champagne yeast if fails to attenuate enough
Shillelagh Stout 5G	No Profile Selected	5 Gallons	1.049	1.014	4.66	4.23	15.06 °L	239	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.231 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 3:27 PM Notes: HME: Cooper's Irish stout
Session IPA	American IPA	340 Litres	1.047	1.012	4.66	44.15	8.61 °L	112	0
Author: Boil Size: 347.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 94 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 11/10/2021 3:23 PM Notes:
Session IPA	No Profile Selected	10 Gallons	1.045	1.01	4.66	33.96	4.38 °L	371	0
Author: thunderaxe Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 9:03 PM Notes:
Session IPL	International Pale Lager	99.9 Litres	1.037	1.002	4.66	33.6	5.18 °L	205	0
Author: yukaaa Boil Size: 113.6 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 10:10 AM Notes:
Skip The Legday Sour	Fruit Beer	38 Litres	1.046	1.01	4.66	14.77	4.08 °L	244	0
Author: prnii Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 3/3/2021 11:01 PM Notes:
Session Tio IPA	Session IPA	4 Litres	1.044	1.008	4.66	21.88	4.18 °L	162	0
Author: Boil Size: 4 Litres Boil Time: N/A Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:14 PM Notes: Easy IPA - 4L of water - 500g of DME inside - 25g of Cascade inside the FV - 5g of US 05 of pure yeast - Close the FV and shake for 30 secs - Follow fermentation for 2 to 5 days till the fermentation ends, let it rest for 10 days - Add the others 25g of Cascade - Cold crash for 2 to 5 days - Priming = 5gr of sugar for 500ml * Attention: Fill the bottles only with with cold beer !!! EASY BEER
Simcoe APA	American Pale Ale	23 Litres	1.049	1.014	4.66	34.01	6.64 °L	1.4K	0
Author: Marcus W Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2014 11:32 AM Notes:
SMADH	American IPA	5.5 Gallons	1.045	1.009	4.66	42.65	5.57 °L	202	0
Author: Brent0824 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 5:29 PM Notes:
Session IPA Mel	American Pale Ale	5.5 Gallons	1.049	1.013	4.66	51.63	5.74 °L	238	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2020 8:09 AM Notes:
Small Pale	No Profile Selected	22 Litres	1.046	1.011	4.66	23.44	4.68 °L	191	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 8:06 PM Notes:
Silent Spring	Blonde Ale	5.5 Gallons	1.047	1.011	4.66	20.58	5.96 °L	304	0
Author: Mattykins Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 8:16 PM Notes:
Session Lager Julie	No Profile Selected	23 Litres	1.043	1.008	4.66	53.28	3.54 °L	172	0
Author: jorondo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 3:41 PM Notes:
Session Tumbler Porter	English Porter	5.5 Gallons	1.05	1.015	4.66	22.83	37.49 °L	323	0
Author: geiger Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.532 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 1:53 PM Notes: Brewed 12/09/18 - overnight mash, started 160 F, next morn at 140 F - touch of tartness in flavor? - planned for 72% eff, hit 78% on the pre-boil grav - FWH hops - added gypsum before boil - irish moss at 15min - boiled for 55 min. propane started sputtering towards the end - hit 1.050 on the nose going into fermentor - added 2 packets of US-05, one older one newer - 12/14 - gravity at 1.020, cranked up temp to 68 F - 12/17 - gravity at 1.015 for 2 days, dropped temp to 52 F
Session Wheat IPA	Weizen/Weissbier	3.5 Gallons	1.048	1.012	4.66	23.46	6.92 °L	304	0
Author: TheForge Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:51 AM Notes:
SK Mule Variations	American IPA	11 Gallons	1.046	1.011	4.66	89.25	7.21 °L	620	0
Author: meatball Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Force Priming Amount: N/A Creation Date: 7/7/2016 11:48 PM Notes:
Slaktarns Pale Ale	American Pale Ale	20 Litres	1.044	1.008	4.66	111.75	8.45 °L	354	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2015 7:34 PM Notes:
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