Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
El Citragarden	Specialty IPA: New England IPA	6 Gallons	1.058	1.012	6.1	0	4.54 °L	211	1
Author: Budvig Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 1:12 AM Notes:
New Friends	American IPA	20.8 Litres	1.059	1.012	6.11	101.61	10.35 °L	211	2
Author: Bunny Hop Brewing Boil Size: 25.23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 3/9/2022 11:02 AM Notes: Target ph 5.2-5.4
Oktoberfest	Märzen	5.5 Gallons	1.063	1.016	6.15	14.46	13.47 °L	211	0
Author: cbeears Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 10:49 PM Notes:
Kveik Pale	American Pale Ale	21 Litres	1.058	1.012	6.09	48.14	8.63 °L	211	0
Author: Petbli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 3:35 PM Notes:
NEIPA	Specialty IPA: New England IPA	28 Litres	1.07	1.023	6.12	32.41	6.73 °L	211	0
Author: Rossoun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 11:21 PM Notes:
Jet Ipa	American IPA	21 Litres	1.056	1.009	6.16	51.6	12.8 °L	211	0
Author: bira delisi Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 1:34 PM Notes:
UnMUSTakeable	American IPA	5.5 Gallons	1.064	1.017	6.13	30.59	5.34 °L	211	1
Author: Fleeulrich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70.5 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2020 10:13 PM Notes:
Off The Shelf	American IPA	5.5 Gallons	1.064	1.02	6.14	44.1	4.65 °L	211	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 5:28 AM Notes:
Belgian Blonde Practice	No Profile Selected	5.5 Gallons	1.062	1.015	6.12	14.67	5.12 °L	211	0
Author: mshill Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 12:47 AM Notes:
Classic Fake Summerpilsner	American Lager	25 Litres	1.057	1.011	6.13	24.3	3.87 °L	211	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 11:02 AM Notes:
IPA Mendoza	American IPA	37 Litres	1.06	1.014	6.1	55.96	7.76 °L	211	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 6:23 PM Notes:
Neipa Sorta	American IPA	11 Gallons	1.057	1.011	6.1	54.63	3.99 °L	211	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 6:09 PM Notes:
Oatmeal Foreign Stout	Foreign Extra Stout	20 Litres	1.066	1.019	6.13	74.45	50 °L	211	0
Author: AdamL Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 9:25 AM Notes:
Jantoberfest	Märzen	5.5 Gallons	1.061	1.014	6.14	20.72	9.25 °L	211	1
Author: soccer21x Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 5:40 PM Notes: Heat 4gal Water to 173F before adding to mash, then prepare another 2.5gal Let mash sit for 40minutes minutes with 4gal. After ~40 minutes, pull just over 1 gallon of thick mash for decoction Boil decoction for 25 minutes, stirring frequently, and add back to main mash to reach 173F Hold ~20 minutes at 173F and begin slow sparge until 6.5 gallons is reached Boil for 90 minutes, adding hops as per above. Cool brew to under 65°F Don't forget to take OG. (1.061) Add brew to 6 gallon PET carboy and pitch yeast.
Maple Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.062	1.016	6.13	70.19	34.02 °L	211	0
Author: LDG Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 3:22 PM Notes:
Mystic Copper Ale	North German Altbier	5.5 Gallons	1.057	1.01	6.16	32.51	13.1 °L	211	0
Author: LoonBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:24 PM Notes: 0.050 for grain crush to match OMBrewco cuz we both have a spike MLT
IPA	American IPA	22.5 Litres	1.057	1.01	6.14	54.71	8.31 °L	211	0
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 4.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 9/10/2019 1:09 PM Notes:
Wheat 1	Weissbier	19 Litres	1.062	1.015	6.12	5.02	6.78 °L	211	0
Author: Jzaxor Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 1:04 AM Notes:
Awesome Recipe	American IPA	1.32 Gallons	1.062	1.016	6.15	24.72	5.91 °L	211	0
Author: Boil Size: 1.32 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 10:38 PM Notes:
Saazaccasan	Saison	50 Litres	1.058	1.012	6.13	31.25	3.55 °L	211	0
Author: ndixon Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 2:05 AM Notes:
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