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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Irish Red Ale 5 Gal 4.5% 0 1.046 1.011 16.76°L
All Grain 9290 1
Strong Scotch Ale 6 Gal 10.94% 64.49 1.107 1.033 31°L
All Grain 9290 3
Czech Premium Pale Lager 25 L 4.95% 28.56 1.052 1.014 4.65°L
All Grain 9233 12
Belgian Tripel 5.5 Gal 9.17% 27.51 1.08 1.01 4.06°L
All Grain 9232 7
Russian Imperial Stout 5.5 Gal 9.58% 98.84 1.097 1.024 50°L
All Grain 9232 17
Witbier 5.5 Gal 5.37% 26.47 1.053 1.012 3.43°L
All Grain 9228 5
American IPA 5.5 Gal 6.58% 37.83 1.061 1.011 9.38°L
All Grain 9226 1
Strong Scotch Ale 5 Gal 6.18% 19 1.066 1.019 19.42°L
Extract 9214 5
Fruit Beer 5 Gal 9.08% 36.41 1.077 1.008 10.43°L
All Grain 9196 6
Belgian Blond Ale 5.5 Gal 6.88% 21.38 1.066 1.013 6.58°L
All Grain 9191 1
Flanders Red Ale 5.75 Gal 7.22% 18.07 1.06 1.005 15.25°L
All Grain 9179 1
American Stout 2 Gal 8.08% 50.44 1.087 1.025 31.77°L
All Grain 9158 2
American IPA 50 L 6.85% 71.88 1.065 1.013 6.89°L
All Grain 9117 6
Experimental Beer 5.5 Gal 7.86% 54.32 1.083 1.023 6.53°L
Partial Mash 9100 3
Weizen/Weissbier 11 Gal 6.3% 18.89 1.062 1.014 5.9°L
All Grain 9076 16
American IPA 5.5 Gal 7.11% 82.24 1.079 1.025 6.22°L
All Grain 9067 1
Weizen/Weissbier 5.25 Gal 4.14% 16.71 1.042 1.011 3.66°L
Extract 8938 9
Fruit Beer 5 Gal 4.89% 32.53 1.05 1.012 18.01°L
Partial Mash 8878 9
American Brown Ale 5 Gal 4.8% 15.59 1.051 1.014 25.1°L
Extract 8859 14
American IPA 5.5 Gal 6.24% 68.07 1.066 1.018 11.58°L
All Grain 8849 6