Homebrew Beer Recipes

Page 8990 of our growing list of 290,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
British Table Beer (Kernel Brewing)	No Profile Selected	5.5 Gallons	1.039	1.014	3.3	33.68	4.48 °L	211	0
Author: pparillo Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 12:59 PM Notes:
NB Pre-Prohibition Lager	Premium American Lager	6 Gallons	1.034	1.008	3.39	35.78	3.64 °L	211	1
Author: chris.mcrae@mac.com Boil Size: 8.06 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2023 2:02 PM Notes:
Berliner Weiss	Berliner Weisse	7 Litres	1.029	1.006	3.01	8.23	2.94 °L	211	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 9:07 AM Notes:
Illescas	American IPA	60 Litres	1.022	1.005	2.12	0	9.97 °L	211	0
Author: Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2022 2:06 AM Notes:
Amber Ale	No Profile Selected	132 Litres	1.033	1.008	3.37	26.27	7.3 °L	211	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 2:15 PM Notes:
Brew Session Test	No Profile Selected	5.5 Gallons	1.033	1.006	3.48	0	4.39 °L	211	0
Author: Pricelessbrewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/11/2021 11:50 PM Notes:
Awesome Recipe	No Profile Selected	3272 Litres	1.033	1.008	3.28	0	8.29 °L	211	0
Author: Boil Size: 3800 Litres Boil Time: 75 Boil Gravity: 1.029 Efficiency: 82.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 7:13 AM Notes:
Down With The Empire	Dark Mild	300 Litres	1.035	1.009	3.47	14.79	19.49 °L	211	0
Author: Boil Size: 341.17 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 11:56 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.027	1.007	2.69	28.83	31.04 °L	211	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 10:35 PM Notes:
Spring Stout	Dry Stout	5.5 Gallons	1.03	1.005	3.22	23.26	39.15 °L	211	1
Author: MungoMurphy Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 5/12/2021 1:54 PM Notes:
Dark Mild	Dark Mild	5 Gallons	1.028	1.007	2.76	0	6.21 °L	211	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 8:58 PM Notes:
Session Sour Lou	Straight (Unblended) Lambic	23 Litres	1.032	1.006	3.45	26.72	2.78 °L	211	0
Author: sirus Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 7:55 PM Notes: as no proper pH meter, only stripes, i don't know the proper end pH. 3,5 days of fermenting with lactobacyllus. 29°C for fermenting with lactob. reboil 40min at 100°C. pH after lactobacyllus under 4.5 (lowest stripe test color) intermediate gravity after lactobacyllus: 1.020 FG: 1.010 104g sugar. great taste, more tingy than proper sour but great regardless.
Pivete Version 02	Piwo Grodziskie	33 Litres	1.026	1.005	2.75	21.25	2.44 °L	211	0
Author: Modulunatico04 Boil Size: 39.56 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 237.7 g Creation Date: 11/6/2020 4:16 AM Notes:
Berlin Lichtenhainer	Berliner Weisse	11.02 Litres	1.03	1.007	3.04	1.92	2.64 °L	211	0
Author: awildturtok Boil Size: 11 Litres Boil Time: N/A Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 4:12 PM Notes:
Scottish Light	Scottish Light	5.5 Gallons	1.032	1.009	3	16.6	14.14 °L	211	0
Author: boydric@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 5/14/2020 2:34 PM Notes:
Mexicant	American Light Lager	12 Gallons	1.032	1.008	3.19	12.7	2.44 °L	211	0
Author: ad103458 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 7:59 PM Notes:
Hoppy Pale Ale 190819	American Pale Ale	24 Litres	1.034	1.008	3.47	50.67	4.84 °L	211	0
Author: Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 136 Creation Date: 9/9/2019 3:51 AM Notes:
Grodziskie	No Profile Selected	30 Litres	8.185	2.058	3.22	19.32	2.58 °L	211	0
Author: schmeiszerb Boil Size: 41 Litres Boil Time: 90 Boil Gravity: 6 Efficiency: 77 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 11:55 AM Notes:
Dan's Session IPA	American IPA	15 Gallons	1.028	1.007	2.71	28.98	5.94 °L	211	0
Author: Brew-Op Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 9:33 PM Notes:
American Amber Ale	American Amber Ale	10 Litres	1.025	1.006	2.43	0	1.82 °L	211	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 10:14 PM Notes:
« First ‹ Previous 8986 8987 8988 8989 8990 8991 8992 8993 8994 Next › Last »							Page 8990 of 14,727 20 Recipes of 294,540