Basil Then Sasion
|
Belgian Pale Ale
|
20 Litres |
1.062 |
1.011 |
6.64 |
26.91 |
6.02 °L
|
220 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2020 3:19 PM |
Notes: |
|
Golden Stout
|
Dry Stout
|
3.75 Gallons |
1.065 |
1.014 |
6.65 |
20.75 |
4.49 °L
|
220 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 9:44 AM |
Notes: 4 oz coffee beans roughly cracked
3 oz cacao nibs
1 vanilla bean |
|
Meanbrews Saison
|
Saison
|
7 Gallons |
1.055 |
1.004 |
6.69 |
23.34 |
3.25 °L
|
220 |
2 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2022 11:47 AM |
Notes: |
|
The Brew Crew IPA
|
American IPA
|
32 Litres |
1.062 |
1.011 |
6.66 |
52.26 |
10.74 °L
|
220 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2022 2:35 PM |
Notes: |
|
Saison
|
Saison
|
5.75 Gallons |
1.06 |
1.009 |
6.69 |
24.91 |
4.39 °L
|
220 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 9:24 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.068 |
1.017 |
6.73 |
0 |
2.87 °L
|
220 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2021 9:55 PM |
Notes: |
|
Retort
|
Scottish Light
|
6 Litres |
1.07 |
1.019 |
6.64 |
35.72 |
7.17 °L
|
220 |
1 |
|
|
Boil
Size: 8.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 12:08 AM |
Notes: |
|
British IPA
|
English IPA
|
5.2 Gallons |
1.062 |
1.011 |
6.68 |
54.53 |
10.51 °L
|
220 |
0 |
|
|
Boil
Size: 7.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 2/4/2021 7:48 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
550 Litres |
1.062 |
1.011 |
6.71 |
62.9 |
6.21 °L
|
220 |
0 |
|
|
Boil
Size: 760 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 82 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 5:10 PM |
Notes: |
|
Granite Steps
|
Specialty IPA: New England IPA
|
5 Gallons |
1.067 |
1.016 |
6.67 |
19.02 |
4.43 °L
|
220 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2020 2:32 AM |
Notes: |
|
Farmhouse Ale
|
American IPA
|
6 Gallons |
1.059 |
1.008 |
6.71 |
71.48 |
4.63 °L
|
220 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 2:19 PM |
Notes: |
|
Lazy Norwegian
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.065 |
1.014 |
6.75 |
20.34 |
3.86 °L
|
220 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: N/A |
Boil Gravity: 1.169 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 5:03 PM |
Notes: https://brew4fun.wordpress.com/2019/03/24/lazy-haze/ inspired
|
|
Maple Ave Oatmeal Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.068 |
1.017 |
6.72 |
40.37 |
50 °L
|
220 |
0 |
|
Author:
|
|
luv2brew
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 5/18/2020 3:28 PM |
Notes: Winner 2009 Sam Adams Patriot Homebrew Competition
https://www.cctvcambridge.org/node/40706
|
|
Maibock
|
Maibock/Helles Bock
|
31 Gallons |
1.067 |
1.016 |
6.72 |
27.04 |
9.06 °L
|
220 |
0 |
|
|
Boil
Size: 32.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 10:35 PM |
Notes: |
|
PEZ Sweater IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.006 |
6.67 |
39.05 |
8.39 °L
|
220 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2019 9:57 PM |
Notes: |
|
Tropical Stout - Tropical Shout
|
No Profile Selected |
50 Litres |
1.065 |
1.014 |
6.64 |
43.48 |
39.19 °L
|
220 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 3:09 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
5.25 Gallons |
1.068 |
1.017 |
6.69 |
55.85 |
6.5 °L
|
220 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 1:53 AM |
Notes: |
|
DosCorazon
|
American IPA
|
20 Litres |
1.063 |
1.012 |
6.72 |
89.33 |
6.79 °L
|
220 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 3:34 PM |
Notes: |
|
Brayden's Stout
|
Sweet Stout
|
5 Gallons |
1.076 |
1.026 |
6.67 |
45.6 |
45.54 °L
|
220 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.28 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 11:14 PM |
Notes: |
|
Big Ben Porter
|
English Porter
|
5 Gallons |
1.066 |
1.015 |
6.66 |
35.97 |
32.81 °L
|
220 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 12:31 AM |
Notes: |
|
|
|