Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hornidal IPA	American IPA	5.5 Gallons	1.055	1.013	5.4	76.55	3.88 °L	240	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 6:25 PM Notes: Mash 155, didn't stir it though since I was on the phone with Aaron.
Oatmeal Stout	Oatmeal Stout	1 Gallons	1.055	1.014	5.42	27.2	32.13 °L	241	0
Author: Dbarr Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 8:21 PM Notes:
Inti Red	Irish Red Ale	50 Litres	1.055	1.013	5.44	53.34	15.72 °L	241	0
Author: El Andaki Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 1:25 PM Notes:
Empezamos	American Pale Ale	20 Litres	1.055	1.012	5.77	46.05	6.12 °L	241	0
Author: JotaTheDoc Boil Size: 42.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 8:44 PM Notes:
Wheat Beer Split Batch (5 Peach, 2.5 Regular)	No Profile Selected	9.5 Gallons	1.055	1.014	5.39	27.98	4.57 °L	241	1
Author: teslowja Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 1:12 AM Notes:
New Raspy Rye (mod)	Fruit Beer	5.5 Gallons	1.055	1.01	5.92	56.97	6.31 °L	241	0
Author: jmellis Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 7:27 PM Notes: Short 0.5# rye. Substituted equivalent weight of 2 row.
Hazy Fruit Candy	American Pale Ale	5.5 Gallons	1.055	1.008	6.15	36.85	8.17 °L	241	1
Author: British Ale Dude Boil Size: 6.89 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 53 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 3/2/2021 7:59 PM Notes: Variant to try completely different hop profile Notes ========= - forgot to add small batch adapter
The Pineapple Express - Centennial	American Pale Ale	5.5 Gallons	1.055	1.016	5.15	48.41	5.07 °L	241	1
Author: ketchumall Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 66 Mash Thickness: 1.87 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 2/9/2021 1:02 AM Notes: Actual FG should be more like 1.011 for this yeast. Hazy Pale Ale Ripe pineapple flavour and aromas round out this flavorful brew.
Witches Brew Blonde Ale	Standard/Ordinary Bitter	5.5 Gallons	1.055	1.012	5.6	27.34	6 °L	241	1
Author: rbowlbs Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 1:41 AM Notes:
Tiny Nuts X/XX	Mild	5 Gallons	1.055	1.014	5.41	16.02	20.61 °L	241	0
Author: Mad Botanist Brewing Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2020 11:36 PM Notes:
Vienna Lager - 15/11	Vienna Lager	110 Litres	1.055	1.008	6.12	27.49	9.55 °L	241	0
Author: amaralpedro Boil Size: 116.85 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 1:40 PM Notes:
Test	American IPA	3 Gallons	1.055	1.01	5.98	56.87	5.63 °L	240	0
Author: Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 7:13 PM Notes:
Tapir 250L	American Amber Ale	280 Litres	1.055	1.012	5.55	15.22	12.83 °L	240	0
Author: Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 7/21/2020 12:19 AM Notes:
2020 AG3 80 /- Scotch Ale	Scottish Export 80/-	5.5 Gallons	1.055	1.016	5.19	18.44	14.28 °L	241	0
Author: marty68 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 11:02 PM Notes:
November Brew	American Pale Ale	5 Gallons	1.055	1.011	5.71	55.97	6.74 °L	240	0
Author: DavidS782 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 2:52 AM Notes:
Blokk IPA	American IPA	40 Litres	1.055	1.01	5.8	40.1	12.67 °L	240	0
Author: Zozi41 Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 246.2 g Creation Date: 9/18/2019 7:16 PM Notes:
Sweet Bitterness	American Pale Ale	5.5 Gallons	1.055	1.013	5.6	62.5	7.28 °L	240	0
Author: bertodman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 3:21 AM Notes:
Rauchbock	Helles Bock	20 Litres	1.055	1.008	6.14	31.49	8.67 °L	241	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 10:01 AM Notes:
#63	American Amber Ale	5.7 Gallons	1.055	1.012	5.63	34.68	13.97 °L	241	0
Author: Swig Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 5:38 AM Notes:
Porter	Brown Porter	20 Litres	1.055	1.009	5.98	34.5	50 °L	241	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 2:36 PM Notes: Hay que añadir 5L de más debido al equipo. Hacer lavado hasta llegar a los 26L
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