Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour Karega	Saison	110 Litres	1.04	1.004	4.73	10.87	2.27 °L	230	1
Author: najkasneje Boil Size: 113.5 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2021 3:57 PM Notes:
Bill Walton Big Red Head Ale	American Amber Ale	5.25 Gallons	1.05	1.014	4.74	33.93	12.9 °L	230	0
Author: Herr Braumeister Boil Size: 7.57 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 8:32 PM Notes: After fermenation completes, cool to 50 for two days. Rack off yeast and cold crash for about a week. Alternate finishing hops: crystal, amarillo, or citra.
New Belgian Wit	Witbier	5 Gallons	1.049	1.013	4.73	14.58	3.84 °L	230	1
Author: StinkyPajamas Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 12:53 AM Notes:
41. 42. San Miguel	No Profile Selected	5.5 Gallons	1.048	1.012	4.75	0	3.5 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 3:15 AM Notes:
Low Life	Light American Lager	5.5 Gallons	1.048	1.012	4.7	24.01	2.33 °L	230	0
Author: Deathtickler Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2023 9:26 PM Notes:
L-fish Lager V.2.0	International Pale Lager	55 Litres	1.044	1.008	4.72	19.08	3.82 °L	230	0
Author: Bigbear88 Boil Size: 60.25 Litres Boil Time: 50 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/7/2023 9:52 AM Notes:
Kolsch	Munich Helles	135 Gallons	1.049	1.012	4.79	0	3.6 °L	230	0
Author: Tha One Guy Boil Size: 145 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 4:30 PM Notes:
Spring Lager	Altbier	10 Litres	1.044	1.008	4.73	33.84	4.98 °L	230	0
Author: Boil Size: 13 Litres Boil Time: 50 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 64.3 g Creation Date: 12/25/2021 7:24 PM Notes:
SS Pale Ale	No Profile Selected	2.5 Gallons	1.048	1.011	4.74	13.33	7.62 °L	230	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2021 3:52 PM Notes:
Golden	No Profile Selected	210 Litres	1.049	1.012	4.81	0	5.01 °L	230	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 4:26 PM Notes:
Wheat Beer	Weizen/Weissbier	18 Litres	1.049	1.012	4.79	17.62	3.98 °L	230	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 8:58 PM Notes:
1st Attempt - American Pale Ale	American Pale Ale	7 Litres	1.045	1.009	4.78	35.53	8.32 °L	230	0
Author: Francisco Almeida Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/12/2020 10:59 PM Notes:
SABOCHEU 90L	American Pale Ale	90 Litres	1.05	1.013	4.78	21.49	5.32 °L	230	1
Author: Colkburg Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 10:37 PM Notes:
Night CAP	Classic American Pilsner	7 Gallons	1.05	1.014	4.72	25.85	3.19 °L	230	1
Author: jeff_er_why Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/10/2019 7:00 PM Notes:
Brown	British Brown Ale	11 Gallons	1.051	1.016	4.71	24.71	17.76 °L	230	0
Author: cali0312 Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 6:05 AM Notes:
Summer Crush	American IPA	60 Litres	1.044	1.008	4.78	40.01	3.64 °L	230	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 273.2 g Creation Date: 6/4/2019 8:10 AM Notes:
Hefewizen 2019	Weissbier	3.5 Gallons	1.049	1.012	4.81	16.2	6.48 °L	230	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:24 AM Notes:
Pale Artwalk	American Pale Ale	5.5 Gallons	1.049	1.013	4.71	15.35	3.91 °L	230	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:17 PM Notes:
Big Red Brewing Helles Lager	Munich Helles	800 Litres	1.045	1.009	4.71	20.43	3.84 °L	230	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 9:08 PM Notes:
Red Lager	California Common Beer	85 Litres	1.048	1.012	4.72	0	9.17 °L	230	0
Author: Cristiano Areias Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 5:11 PM Notes:
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