Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pineaplle Gose	No Profile Selected	500 Litres	13.636	4.604	4.88	2.25	4.24 °L	232	0
Author: shota Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 2:26 PM Notes:
Dorada Septiembre 2023	Blonde Ale	260 Litres	1.046	1.008	4.9	18.74	4.64 °L	232	0
Author: cebo Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2023 4:57 AM Notes:
Blond Ale	Blonde Ale	20 Litres	1.046	1.009	4.91	22.16	5.68 °L	232	0
Author: Segundo Lopez V Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 11:59 PM Notes:
BBQ Beer	American Amber Ale	6 Gallons	1.049	1.012	4.88	28.28	7.29 °L	232	0
Author: l1chris Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2022 8:30 PM Notes:
Deb's Golden	Blonde Ale	5.5 Gallons	1.053	1.017	4.84	12.22	5.53 °L	232	0
Author: Scott Mays Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 3:12 PM Notes:
Blonde	Blonde Ale	260 Litres	1.048	1.011	4.85	2.05	5.2 °L	232	0
Author: Ariel Velazquez Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 3:54 PM Notes:
Blonde Ale 1993	Blonde Ale	210 Litres	1.047	1.01	4.89	22.4	3.86 °L	232	2
Author: Andrey Riveros Boil Size: 230 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 2/10/2022 11:49 PM Notes:
IITYWYBMAD Irish Red	Irish Red Ale	260 Gallons	11.488	2.219	4.93	26.83	16.8 °L	232	0
Author: Two22 Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 10.7 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 11:39 PM Notes:
American Pale Ale TB	American Pale Ale	17 Litres	11.451	2.262	4.89	33.93	5.02 °L	232	0
Author: Monata Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 16.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 110.3 g Creation Date: 11/4/2021 8:01 PM Notes:
Citra	American Pale Ale	8.5 Litres	1.047	1.01	4.9	25.36	4.7 °L	232	0
Author: DrBaker Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 11:03 AM Notes:
NEIPA #2	American Pale Ale	5.5 Gallons	1.056	1.018	4.92	55.15	3.13 °L	232	0
Author: jsnwtsn Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 8:13 PM Notes: Whirlpool = No Chill time for wort in keg to room temp.
Gose Of Christmas Future (Berry Christmas)	No Profile Selected	5.5 Gallons	1.046	1.009	4.87	10.32	3.17 °L	232	0
Author: PunchYouInTheIPA Boil Size: 5.75 Gallons Boil Time: 10 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 8:18 PM Notes:
Ruby Coconut (Porter)	English Porter	22 Litres	1.055	1.018	4.86	38.47	29.06 °L	232	0
Author: Back of the Passage Brewery Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 8/28/2020 10:04 AM Notes: Batch # 1 - 30/8/20 - (Eff.: 67 %, Att.: %, ABV: %) - Mash vol.: 31 L, Pre-boil vol.: 27.1 L, Batch vol.: 22 L OG: 1056 (refract.) 1052 (Tilt) Ingredients: Thomas Fawcett Maris Otter (Floor Malted) 31/8/20 - SG: 1053 3/9/20 - SG: 1020 6/9/20 - SG: 1018, added toasted moist coconut flakes (225g). Hops list from: https://www.homebrewersassociation.org/homebrew-recipe/lab-coconut-porter/
ESB - COYB!	British Strong Ale	5.5 Gallons	1.054	1.017	4.85	36.98	13.25 °L	232	2
Author: Baywind Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 3:22 PM Notes: Did this as a no chill batch with 45 min boil. Turned out very nicely with great toasty malt background and mild to moderate bitterness. Really quite a nice drinking beer. Went very fast.
Bouncy Blonde	Blonde Ale	5.25 Gallons	1.046	1.009	4.84	19.6	3.55 °L	232	0
Author: dfj Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/19/2019 2:32 PM Notes:
Turtle Red	Irish Red Ale	30 Litres	1.046	1.009	4.86	21.47	11.26 °L	232	0
Author: Tiagocorrea079 Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 59.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 7:43 PM Notes:
Norsk Dunkel	Munich Dunkel	5.5 Gallons	1.049	1.012	4.85	22.02	18.19 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 4:12 AM Notes:
Das Schützenfest Oktoberfest	Märzen	5.5 Gallons	1.065	1.028	4.89	22.77	9.36 °L	232	0
Author: JakeBentz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2019 2:40 PM Notes:
Rauåta-Rubin Red Mild	Dark Mild	45 Litres	1.052	1.014	4.95	18.06	16.34 °L	232	0
Author: atto Boil Size: 51 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 6:53 AM Notes:
Sunday Pale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	38.11	8.12 °L	232	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 7:58 PM Notes:
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