Homebrew Beer Recipes

Page 8221 of our growing list of 290,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Grisette	Bière de Garde	90 Litres	1.037	1.006	3.98	0	4.48 °L	229	0
Author: Leo Waisblatt Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 7:28 PM Notes:
El Dorado Wai-ti IPA 100L	American IPA	100 Litres	1.04	1.01	3.97	44.45	5.26 °L	229	0
Author: pirolo1988@hotmail.it Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 11:36 AM Notes:
Ptarmigan Blood Wheat	American Wheat Beer	5.5 Gallons	1.041	1.01	4.05	23.42	3.14 °L	229	0
Author: TacoBarbarian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2021 7:43 PM Notes:
Dark Mild	No Profile Selected	5.5 Gallons	1.039	1.01	3.8	18.11	19.37 °L	229	0
Author: Randy64 Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 5:57 PM Notes:
Citra SMaSH	American Pale Ale	95 Litres	1.054	1.024	4	18.52	4.64 °L	229	0
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 8/3/2021 6:16 PM Notes:
Pilsner Cic	Czech Pale Lager	20.1 Litres	1.039	1.011	3.75	64.87	6.72 °L	229	0
Author: wally65 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 40 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/15/2021 9:54 PM Notes:
NB Atlantico Mexican Lager	Standard American Lager	6 Gallons	1.043	1.011	4.07	13.82	2.67 °L	229	1
Author: Razz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 7:39 PM Notes:
Speight's Old Dark V0.1a	Brown Porter	20 Litres	1.042	1.01	4.1	45.42	43.32 °L	229	0
Author: Det Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 1:10 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.038	1.01	3.76	17.02	2.25 °L	229	0
Author: meathead Boil Size: 5.5 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 12:58 PM Notes: 10/31 brew added 3 jalepenos, 2 srrano and 2 habenero at beginning boil
Fruited Sour	Berliner Weisse	39 Litres	1.043	1.012	4.1	9.98	3.59 °L	229	0
Author: Omargar65 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 9:24 AM Notes:
Unit Mover	American Light Lager	5 Gallons	1.041	1.01	4.07	12.98	3.18 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 11:47 PM Notes:
CernicAle	Fruit Beer	15 Litres	9.907	2.312	4.02	24.14	3.51 °L	229	0
Author: Čok Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 3:12 PM Notes:
Session IPA	Mixed-Style Beer	25 Litres	1.047	1.017	4	44.13	3.53 °L	229	1
Author: Citu Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 5:12 PM Notes:
Citrus PA	British Golden Ale	950 Litres	1.04	1.009	4.07	22.25	3.18 °L	229	0
Author: vane Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 1:41 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.039	1.009	3.9	0	4.77 °L	229	0
Author: brom Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:21 AM Notes:
Awesome Recipe	American Light Lager	10 Gallons	1.039	1.01	3.86	10.6	2.36 °L	229	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 3:18 PM Notes:
All Day IPA	American IPA	17.5 Litres	1.041	1.009	4.11	55.53	3.94 °L	229	0
Author: Thirsty Panda Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Dextrose Priming Amount: 160g Creation Date: 3/18/2019 7:26 PM Notes: I read the wrong side of the kettle - put in too much water Boiled extra 60 mins to evap some PBG 1.033 OG 1.047 (????) - ended up with 17.5 litres in the fermenter
Oatmeal Stout	Irish Stout	5.5 Gallons	1.041	1.009	4.11	33.83	39.05 °L	229	1
Author: bphammon@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:23 PM Notes:
Mekibeer	Czech Pale Lager	24 Litres	1.039	1.009	3.94	25.18	3.88 °L	229	0
Author: kovasz01 Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 8:23 PM Notes:
Birthday Brew	Specialty IPA: Red IPA	20 Litres	1.037	1.008	3.79	61.3	7.35 °L	229	0
Author: Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Dextrose Priming Amount: 80g Creation Date: 7/24/2018 12:37 PM Notes:
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