Julius IPA Big
|
American IPA
|
5.5 Gallons |
1.004 |
1.001 |
0.4 |
0 |
1.09 °L
|
233 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 11:23 PM |
Notes: https://trinitybrewers.com/brews/ipa/julius-clone-treehouse-brewing-ipa/ |
|
Mild2
|
Mild
|
93 Litres |
1.034 |
1.008 |
3.38 |
11.9 |
26.74 °L
|
233 |
0 |
|
|
Boil
Size: 83.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2022 6:26 PM |
Notes: |
|
Brew It Bru - LOW ABV IPA
|
No Profile Selected |
21 Litres |
1.023 |
1.005 |
2.33 |
25.04 |
2.45 °L
|
233 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28 Litres |
Boil Time: 30 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 165.1 g |
Creation
Date: 11/30/2021 8:47 AM |
Notes: |
|
VBEBS
|
Old Ale
|
10 Gallons |
1.061 |
1.049 |
1.61 |
0 |
50 °L
|
233 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 9.7 oz |
Creation
Date: 11/28/2021 4:55 AM |
Notes: |
|
Jansen
|
Berliner Weisse
|
20.8 Litres |
1.004 |
1.001 |
0.44 |
0 |
3.62 °L
|
233 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2021 4:11 PM |
Notes: |
|
Bungalow Brew
|
Berliner Weisse
|
23.2 Litres |
1.034 |
1.008 |
3.41 |
0 |
3.31 °L
|
233 |
1 |
|
|
Boil
Size: 23.98 Litres |
Boil Time: N/A |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 109.1 g |
Creation
Date: 1/13/2021 2:17 AM |
Notes: |
|
Morgan's Wheat Beer
|
Weissbier
|
23 Litres |
1.009 |
1.002 |
0.95 |
0 |
5.81 °L
|
233 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 6:26 AM |
Notes: |
|
Chili Lager
|
Czech Pale Lager
|
1000 Litres |
1.03 |
1.005 |
3.36 |
20.04 |
4.95 °L
|
233 |
0 |
|
|
Boil
Size: 950 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 1:28 AM |
Notes: |
|
Table Style Rye Saison
|
Saison
|
48 Litres |
1.036 |
1.009 |
3.52 |
17.84 |
7.72 °L
|
233 |
0 |
|
|
Boil
Size: 54.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2020 1:33 AM |
Notes: |
|
Kitebeer-ipa
|
American IPA
|
290 Litres |
1.004 |
1.001 |
0.41 |
0 |
0.97 °L
|
233 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 7:12 PM |
Notes: |
|
Galaxy Pale Ale
|
American Pale Ale
|
24 Litres |
1.031 |
1.008 |
3.1 |
33.97 |
6.75 °L
|
233 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2016 10:50 PM |
Notes: |
|
60 Shilling
|
Scottish Light 60/-
|
5.75 Gallons |
1.037 |
1.011 |
3.37 |
18.63 |
13.81 °L
|
233 |
1 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 3:22 AM |
Notes: |
|
English Session
|
American Light Lager
|
9 Litres |
1.026 |
1.006 |
2.59 |
0 |
6.71 °L
|
233 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 30 |
Boil Gravity: 1.026 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 4:28 PM |
Notes: |
|
Ordinary Bitter
|
Ordinary Bitter
|
3 Gallons |
1.035 |
1.008 |
3.53 |
31.87 |
13.92 °L
|
233 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 1:49 AM |
Notes: |
|
Nut Brown Ale
|
Mild
|
20.8 Litres |
1.025 |
1.005 |
2.71 |
19.16 |
21.02 °L
|
233 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 3:39 PM |
Notes: |
|
Near Beer
|
American Amber Ale
|
11.5 Gallons |
1.02 |
1.004 |
2.16 |
0 |
3.2 °L
|
233 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 1:08 PM |
Notes: |
|
Kiters Ale
|
American Light Lager
|
21 Litres |
1.042 |
1.016 |
3.41 |
24.15 |
4.91 °L
|
233 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 40 |
Boil Gravity: 1.079 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 4:01 AM |
Notes: |
|
Jingle Bröli
|
British Brown Ale
|
4 Litres |
1.032 |
1.007 |
3.28 |
29.13 |
34.34 °L
|
233 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 4:00 PM |
Notes: Verkligt OG: 1.055
Verkligt FG: 1.015
5,25 %
Verkligt malt: Cara Munich (110-120 EBC)
Smakförslag:
* sirap ((maple) 37 gram)
* enbär
* enflis
* vaniljstång
* apelsinskal (3 gram)
* apelsin (30 gram)
* kanel (1/4 stång) |
|
Conversion To Full Mash - Untested
|
Standard/Ordinary Bitter
|
23 Litres |
1.021 |
1.002 |
2.48 |
98.92 |
7.54 °L
|
233 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 5:24 PM |
Notes: |
|
Dark Mild
|
Dark Mild
|
5.5 Gallons |
1.036 |
1.012 |
3.16 |
23.12 |
20.7 °L
|
233 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 10:28 PM |
Notes: |
|
|
|