Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mike's American Pale Ale	American Pale Ale	6 Gallons	1.056	1.011	5.95	40.53	4.63 °L	232	0
Author: Sour Lover Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 2/2/2021 12:09 AM Notes:
Lupuladas 2023 #1 White IPA HBC630 &CRYO CITRA	Specialty IPA: White IPA	28 Litres	1.055	1.011	5.85	58.52	6.48 °L	232	0
Author: jonamg83 Boil Size: 46.75 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 1:18 PM Notes:
Forbidden Orchard - Citra Dry Hopped Cider	Common Cider	5 Gallons	1.056	1.011	5.85	0	7.04 °L	232	1
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/5/2022 5:28 PM Notes: 5 gallons of store bought apple juice for this recipe. Fermenting at 95F. Dry hopped after 24 hours with all hops in the recipe.
German Fest	Kölsch	13 Gallons	1.056	1.011	5.86	30.1	6.77 °L	232	0
Author: Friar Tom Boil Size: 14.73 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 6:22 PM Notes:
Saison	Saison	2.75 Gallons	1.064	1.019	5.88	19.3	6.4 °L	232	0
Author: ChaseRudisill Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 2:31 PM Notes:
BRO BPA -Straight	Belgian Pale Ale	40 Gallons	1.059	1.014	5.93	34.42	8.1 °L	232	0
Author: Drew Beechum Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 3:35 AM Notes:
La Chouffe	Belgian Blond Ale	7 Litres	1.057	1.012	5.86	0	10.54 °L	232	0
Author: Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 7:07 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.06	1.015	5.92	44.61	7.95 °L	232	0
Author: Violent-Duck Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: dme Priming Amount: 194.3 g Creation Date: 8/12/2021 9:15 AM Notes:
New Swan Stone Wheat Ale	Weissbier	5.25 Gallons	1.052	1.007	5.95	11.41	3.85 °L	232	0
Author: ketchumall Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 4:14 PM Notes: STOP FERM AT 1.013 - NO FURTHER
Pasen NEIPA	Specialty IPA: New England IPA	21 Litres	1.06	1.015	5.86	29.09	3.66 °L	232	0
Author: Nastiaan Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 2:36 PM Notes:
Oktoberfest Marzen	Märzen	5.5 Gallons	1.058	1.014	5.9	20.89	7.23 °L	232	0
Author: rainingvodka Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 8:21 PM Notes:
Galaxy IPA II	American IPA	23 Litres	1.055	1.01	5.92	52.81	7.72 °L	232	1
Author: Pawka Boil Size: 29.55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.2 g Creation Date: 1/29/2021 2:58 PM Notes: Let sit for 15 minutes BEFORE cooling.
Chocolate Peanut Butter Milk Stout	American Stout	1 Gallons	1.062	1.017	5.86	42.25	50 °L	232	1
Author: kent_alto Boil Size: 1.2 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 1/2/2021 2:38 AM Notes:
Im Firsty IPA	American IPA	5.5 Gallons	1.059	1.014	5.92	59.66	6.62 °L	232	0
Author: thisiskaleb@hotmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 24.8 psi Creation Date: 9/1/2020 9:32 PM Notes:
What's Beef?	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.017	5.86	40.74	4.93 °L	232	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 3:15 PM Notes:
Summer Wheat	American Wheat Beer	10 Gallons	1.055	1.01	5.94	25.37	4.26 °L	232	2
Author: Head First Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 11:47 AM Notes: 2 packs of yeast
Vienna Lager	Vienna Lager	10.5 Gallons	1.057	1.012	5.87	25.08	12.57 °L	232	0
Author: zzlay@icloud.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2019 1:26 AM Notes:
Multigrain Stout	Oatmeal Stout	12 Litres	1.056	1.011	5.92	31.09	30.39 °L	232	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 9:06 PM Notes:
Chistmas Ale- Bea	American Amber Ale	144 Litres	1.056	1.011	5.93	18.93	17.5 °L	232	0
Author: Le 30 ème Degré Boil Size: 148 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 2.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 7:22 AM Notes:
#02 Cacaoatmeal Stout 1/8/15	American Stout	5.5 Gallons	1.06	1.015	5.91	18.11	34.72 °L	232	0
Author: mazzolamusic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 11:31 PM Notes:
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