 |
American IPA |
25 L |
5.77% |
0 |
1.053 |
1.009 |
6.91°L |
Extract |
24 |
Beer
1 |
|
|
Title: Make Barnevernet Great Again |
|
|
| Boil Size: 3 L |
Boil Time: 5 |
Boil Gravity: 1.439 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar Scale: Specific Gravity |
| Brew Method: Extract |
Pitch Rate: 0.35 |
Primary Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation Date: 05/13/2019 10:06 AM |
| Notes: A quick brew. Place extract in hot water for 20 minutes. Chop three habanero chilies and put in a hop bag. Use gloves. Bring 3 litres of water to a boil, and add yeast nutrient, hop extract, sugar and the habanero bag. Boil for a couple of minutes. Transfer to fermentor. Add liquid extract. Stir. Fill up with cold tap water (total 25 l). Stir again, and oxygenate. Make sure the wort holds about 18-22 degrees C. Pitch two packs of yeast. Add dry hops and passionfruit puree after 3 days. |
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