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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Strong Scotch Ale 5.5 Gal 8.56% 85.74 1.087 1.022 24.85°L
All Grain 10952 1
Weizen/Weissbier 12 Gal 5.13% 8.74 1.051 1.012 3.66°L
All Grain 10746 2
American IPA 5.5 Gal 5.31% 43.53 1.05 1.01 7.35°L
All Grain 10650 12
Saison 5 Gal 5.77% 16.73 1.055 1.011 2.84°L
Partial Mash 10490 3
American Pale Ale 5 Gal 6.12% 38.79 1.065 1.018 3.99°L
All Grain 10433 28
Bohemian Pilsener 25 L 4.64% 39.32 1.049 1.014 3.8°L
All Grain 10391 5
Dark American Lager 5.5 Gal 4.14% 13.22 1.043 1.011 17.67°L
All Grain 10340 1
Irish Red Ale 5 Gal 5.03% 28.85 1.053 1.015 16.42°L
All Grain 10323 5
American IPA 5.5 Gal 5.82% 73.67 1.059 1.015 7.22°L
Partial Mash 10281 2
Saison 12 Gal 5.19% 32.59 1.051 1.012 5.63°L
All Grain 10238 15
Russian Imperial Stout 3.75 Gal 13.24% 69.09 1.124 1.024 40°L
All Grain 10218 3
Munich Helles 5.5 Gal 4.9% 24.55 1.048 1.011 3.4°L
All Grain 10179 4
Special/Best/Premium Bitter 5.5 Gal 4.8% 31.71 1.052 1.015 13.23°L
All Grain 10040 1
Oatmeal Stout 5 Gal 11.44% 113.19 1.116 1.029 40°L
Partial Mash 10032 12
American Amber Ale 5.5 Gal 5.63% 27.73 1.06 1.017 8.87°L
Extract 10013 5
American Pale Ale 20 L 5.05% 15.61 1.046 1.008 4.63°L
BIAB 10012 11
Wood-Aged Beer 5 Gal 8.62% 20.79 1.099 1.033 37.22°L
All Grain 9959 20
Belgian Blond Ale 20 L 6.14% 25.48 1.069 1.022 10.28°L
All Grain 9845 5
Saison 1 Gal 5.73% 26.51 1.056 1.012 9.94°L
All Grain 9814 3
Fruit Cider 5.5 Gal 4.59% 1.19 1.047 1.012 11.54°L
All Grain 9630 3