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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Russian Imperial Stout 21 L 35.1% 66.42 1.351 1.083 10.29°L
Partial Mash 474 0
No Profile Selected 5.5 Gal 34.77% 0 1.353 1.088 21.56°L
Extract 23 0
Dry Stout 10 L 34.5% 0 1.351 1.088 26.62°L
All Grain 93 0
Sweet Mead 1.5 Gal 34.44% 0 1.206 1.002 7.14°L
Partial Mash 134 1
Fruit Cider 5.25 Gal 34.23% 0 1.293 1.032 12.35°L
Extract 342 1
American Light Lager 5.5 Gal 33.36% 0 1.339 1.085 50°L
All Grain 38 0
American Light Lager 1.5 Gal 33.35% 0 1.306 1.052 28.68°L
BIAB 62 0
Experimental Beer 5.5 Gal 33.18% 0 1.33 1.077 20.57°L
All Grain 253 0
American Light Lager 1.5 Gal 33.08% 0 1.336 1.084 16.08°L
Extract 44 0
Weissbier 21 L 32.86% 0 1.334 1.083 13.88°L
Extract 323 0
American Light Lager 5.5 Gal 32.66% 0 1.268 1.019 11.5°L
Extract 10 0
Baltic Porter 20.8 L 32.14% 0 1.326 1.082 50°L
All Grain 46 0
Russian Imperial Stout 20 L 32% 1157 1.157 1.028 127°L
All Grain 9 0
Irish Stout 12 L 31.8% 5.17 1.323 1.081 50°L
All Grain 37 0
American IPA 6 Gal 31.6% 145.65 1.321 1.08 11.96°L
Extract 16 0
American Light Lager 21 L 31.1% 0 63.7951 19.1014 50°L
All Grain 86 0
Belgian Tripel 26.5 L 30.9% 10.84 1.306 1.07 50°L
All Grain 81 0
Experimental Beer 5.5 Gal 30.8% 0 1.313 1.078 43.37°L
BIAB 1002 0
Double IPA 5.5 Gal 30.57% 0 1.311 1.078 21.07°L
Partial Mash 9 0
No Profile Selected 1 L 30.28% 184.44 1.306 1.076 50°L
All Grain 263 0