설탕진간장
|
Russian Imperial Stout
|
12 Litres |
29.728 |
8.414 |
12.4 |
39.46 |
50 °L
|
297 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 180 |
Boil Gravity: 17.8 |
Efficiency: 71 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.45 bar |
Creation
Date: 8/6/2023 8:03 AM |
Notes: |
|
Dead Star
|
Imperial Stout
|
11 Litres |
29.508 |
7.981 |
12.49 |
91.23 |
43.42 °L
|
221 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 22.2 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 6:53 AM |
Notes: |
|
Imperial Mead '23
|
No Profile Selected |
5 Gallons |
29.322 |
3.22 |
14.88 |
0 |
0 °L
|
113 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 29.3 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2023 10:28 PM |
Notes: |
|
PB IMP Porter
|
American Porter
|
265 Gallons |
29.246 |
5.205 |
13.8 |
42.76 |
46.97 °L
|
224 |
0 |
|
|
Boil
Size: 300 Gallons |
Boil Time: 90 |
Boil Gravity: 29.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 2:34 PM |
Notes: |
|
Prueba Para Dark Strong Ale Jose
|
No Profile Selected |
21 Litres |
29.207 |
7.892 |
12.35 |
0 |
19.83 °L
|
91 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 22.1 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 10:57 PM |
Notes: |
|
DoppleBock
|
No Profile Selected |
420 Litres |
29.203 |
7.61 |
14.47 |
60.66 |
17.81 °L
|
185 |
0 |
|
Author:
|
|
Reverence Barrel Works
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 24.9 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 5:25 PM |
Notes: |
|
Barley Wine
|
No Profile Selected |
2800 Litres |
29.2 |
10.931 |
10.7 |
47.87 |
20.46 °L
|
322 |
0 |
|
|
Boil
Size: 3130 Litres |
Boil Time: 90 |
Boil Gravity: 26.4 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 1:50 AM |
Notes: |
|
Stauwt
|
Russian Imperial Stout
|
500 Litres |
29.156 |
6.073 |
13.29 |
58.82 |
50 °L
|
24 |
0 |
|
|
Boil
Size: 517.77 Litres |
Boil Time: 60 |
Boil Gravity: 28.3 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 12:34 PM |
Notes: |
|
Barleyknoeër
|
barleywine |
720 Litres |
29.147 |
4.741 |
13.98 |
44.2 |
17.15 °L
|
186 |
0 |
|
Author:
|
|
De Brouwschuur
|
|
Boil
Size: 780 Litres |
Boil Time: 60 |
Boil Gravity: 22.7 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2021 2:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
850 Litres |
29.074 |
6.534 |
12.99 |
48.3 |
50 °L
|
26 |
0 |
|
|
Boil
Size: 900 Litres |
Boil Time: 60 |
Boil Gravity: 27.6 |
Efficiency: 75 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 8:45 AM |
Notes: |
|
Imperial Porter
|
American Porter
|
7 Gallons |
28.889 |
4.454 |
13.97 |
41.72 |
44.01 °L
|
430 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: N/A |
Boil Gravity: 28 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 9:21 PM |
Notes: |
|
All ADDS
|
Imperial Stout
|
265 Gallons |
28.79 |
8.904 |
11.54 |
82.45 |
50 °L
|
643 |
0 |
|
|
Boil
Size: 300 Gallons |
Boil Time: 120 |
Boil Gravity: 25.7 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 3:43 PM |
Notes: |
|
Barleywine
|
American Barleywine
|
200 Litres |
28.631 |
8.325 |
11.76 |
76.13 |
11.32 °L
|
71 |
1 |
|
|
Boil
Size: 235 Litres |
Boil Time: 60 |
Boil Gravity: 24.7 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:04 PM |
Notes: |
|
Modifiedijwtbp
|
Berliner Weisse
|
217 Gallons |
28.624 |
9.236 |
11.26 |
0 |
29.49 °L
|
276 |
0 |
|
|
Boil
Size: 232.5 Gallons |
Boil Time: 60 |
Boil Gravity: 16.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 3:38 PM |
Notes: |
|
Stout Braggot 2017
|
Braggot
|
10 Litres |
28.577 |
3.13 |
14.46 |
0 |
37.4 °L
|
2.1K |
1 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 26.2 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2017 7:11 PM |
Notes: |
|
RIS
|
Imperial Stout
|
11 Litres |
28.575 |
9.409 |
11.14 |
52.44 |
50 °L
|
364 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 21.5 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2018 9:54 PM |
Notes: |
|
1349
|
No Profile Selected |
6000 Litres |
28.525 |
7.507 |
12.13 |
72.89 |
42.21 °L
|
232 |
0 |
|
|
Boil
Size: 9300 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 11:34 AM |
Notes: |
|
Smo Ho's 2024
|
No Profile Selected |
750 Litres |
28.507 |
6.19 |
12.82 |
45.84 |
50 °L
|
35 |
0 |
|
|
Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 19.9 |
Efficiency: 60 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 11:49 AM |
Notes: |
|
Extra Milk Porter (2nd) (+400L)
|
American Porter
|
400 Litres |
28.456 |
4.933 |
13.45 |
16.57 |
40.31 °L
|
373 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 90 |
Boil Gravity: 25.6 |
Efficiency: 85 |
Mash Thickness: 3.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2017 7:23 AM |
Notes: Add lactose 15min before end-of-boil |
|
Imperial Stout
|
No Profile Selected |
124 Gallons |
28.451 |
9.75 |
10.87 |
0 |
50 °L
|
179 |
0 |
|
|
Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 18.2 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2023 11:47 PM |
Notes: |
|
|
|