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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Saison 12 Gal 5.19% 32.59 1.051 1.012 5.63°L
All Grain 7572 10
Brown Porter 5 Gal 5.25% 32.79 1.052 1.012 22.69°L
BIAB 4739 10
American Stout 5.5 Gal 9.16% 33.18 1.096 1.026 40°L
Extract 8865 10
Double IPA 21 L 6.42% 63.89 1.066 1.017 6.22°L
BIAB 7642 9
American IPA 5.5 Gal 8.08% 172.09 1.081 1.02 5.19°L
All Grain 3252 9
Witbier 5 Gal 7.54% 26.26 1.074 1.016 4.88°L
All Grain 976 9
Specialty IPA: Red IPA 21 L 5.89% 53.09 1.058 1.013 17.58°L
BIAB 2258 9
American IPA 20 L 6.45% 32.49 1.059 1.01 6.76°L
All Grain 8473 9
Double IPA 5.5 Gal 7.22% 78.14 1.07 1.015 5.67°L
All Grain 13021 9
Irish Stout 112 Gal 4.73% 44.74 1.043 1.007 39.37°L
All Grain 1282 9
American Brown Ale 170 Gal 5.36% 48.43 1.053 1.013 15.69°L
All Grain 877 9
English IPA 84 L 5.1% 63.85 12.0359 2.46554 6.89°L
All Grain 1095 9
Saison 50 Gal 7.02% 37 1.064 1.01 5.34°L
All Grain 906 9
Special/Best/Premium Bitter 23 L 4.05% 38.73 1.04 1.009 8.82°L
All Grain 892 9
Cream Ale 6 Gal 5.21% 16.67 1.048 1.008 3.08°L
All Grain 3228 9
Spice, Herb, or Vegetable Beer 25 L 4.61% 13.41 1.044 1.009 3.36°L
BIAB 4093 9
Imperial IPA 12 Gal 8.26% 96.79 1.077 1.018 5.7°L
All Grain 1717 9
Belgian Tripel 5 Gal 8.69% 45.4 1.087 1.021 5.38°L
BIAB 5525 9
Specialty Beer 5.25 Gal 7.78% 65.92 1.084 1.025 36.52°L
Extract 1924 9
Imperial IPA 12 Gal 8.75% 251.23 1.085 1.018 6.37°L
All Grain 3402 9