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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Australian Sparkling Ale 40 L 5.29% 32.92 1.045 1.005 5.73°L
All Grain 5973 4
Blonde Ale 7.5 Gal 4.2% 8.77 1.041 1.009 4.58°L
BIAB 5973 1
Old Ale 3.75 Gal 5.03% 22.68 1.048 1.01 8.58°L
Extract 5973 0
Irish Red Ale 40 L 6.4% 31.19 1.059 1.01 14.04°L
All Grain 5963 13
Weizen/Weissbier 16 Gal 4.58% 12.13 1.046 1.011 3.33°L
All Grain 5963 9
American Pale Ale 20 L 4.83% 32.14 1.053 1.016 4.19°L
BIAB 5959 7
Witbier 5.5 Gal 3.48% 29.43 1.035 1.008 2.9°L
Extract 5951 2
American Lager 21 L 4.63% 16.98 1.043 1.007 2.58°L
All Grain 5936 6
Witbier 5.5 Gal 4.99% 0 1.051 1.013 3.74°L
All Grain 5932 7
Witbier 23 L 4.96% 16.25 1.05 1.012 4.64°L
All Grain 5915 12
Northern English Brown 5 Gal 6.04% 35.57 1.06 1.014 18.67°L
BIAB 5896 13
Standard/Ordinary Bitter 23 L 4.74% 44.3 1.051 1.015 7.02°L
All Grain 5891 2
Extra Special/Strong Bitter (ESB) 11 Gal 4.86% 19.43 1.05 1.013 14.37°L
All Grain 5884 1
German Pilsner (Pils) 17 L 3.97% 32.97 1.042 1.012 2.69°L
All Grain 5868 1
American Amber Ale 5 Gal 5.69% 36.63 1.056 1.013 10.59°L
All Grain 5859 7
Robust Porter 29 L 6.17% 29.71 1.061 1.014 40°L
All Grain 5851 0
American IPA 1 Gal 6.63% 50.28 1.061 1.01 6.61°L
All Grain 5817 5
American Wheat or Rye Beer 4 Gal 5.44% 17.12 1.055 1.013 4.97°L
All Grain 5817 0
American IPA 5 Gal 7.61% 83.71 1.077 1.019 8.02°L
Extract 5815 9
American IPA 5 Gal 5.72% 81.88 1.063 1.02 4.15°L
All Grain 5808 1