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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Witbier 25 L 4.03% 9.52 1.043 1.012 3.43°L
All Grain 34 7
American Amber Ale 20 L 6% 35.03 1.064 1.018 13.25°L
BIAB 4026 7
Robust Porter 13 Gal 6.32% 36.3 1.063 1.015 33.24°L
All Grain 12778 7
Brown Porter 21 L 5.15% 29.06 13.1874 3.61072 22.65°L
All Grain 5746 7
No Profile Selected 23 L 5.71% 44.84 1.053 1.009 7.25°L
BIAB 473 7
Russian Imperial Stout 5.5 Gal 9.11% 43.36 1.093 1.023 40°L
All Grain 5835 7
Saison 21 L 6.04% 31.06 1.06 1.014 8.35°L
BIAB 3675 7
Imperial IPA 5.75 Gal 7.59% 91.69 1.072 1.014 4.52°L
All Grain 6571 7
American Pale Ale 20 L 4.83% 32.14 1.053 1.016 4.19°L
BIAB 6092 7
Cream Ale 5 Gal 8.95% 38.58 1.088 1.02 33.19°L
Extract 4408 7
American IPA 5 Gal 7.59% 42.23 1.075 1.021 21.61°L
All Grain 2955 7
Weizen/Weissbier 5 Gal 4.76% 16.84 1.048 1.012 3.17°L
Extract 6728 7
Weizen/Weissbier 15 L 5.72% 13.19 1.051 1.008 4.61°L
All Grain 57 6
 IPA
American IPA 3.5 Gal 5.61% 61.35 1.053 1.01 8.93°L
All Grain 52 6
Brown Porter 19 L 6.31% 8.94 1.064 1.016 33.24°L
All Grain 138 6
Specialty IPA: New England IPA 5 Gal 6.77% 87.1 1.068 1.017 4.64°L
All Grain 693 6
American IPA 40 L 6.42% 44.24 1.059 1.01 3.59°L
BIAB 324 6
American Pale Ale 5 Gal 5.17% 47.96 1.048 1.009 5.17°L
BIAB 425 6
American IPA 6 Gal 6.4% 60.33 1.066 1.017 4.51°L
All Grain 195 6
American IPA 31 Gal 5.99% 54.83 1.056 1.011 3.81°L
All Grain 2723 6