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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Oatmeal Stout 6 Gal 6.22% 23.63 1.061 1.013 30.67°L
BIAB 768 1
Witbier 5.5 Gal 5.16% 25.05 1.05 1.011 3.9°L
Extract 792 1
American Stout 5.5 Gal 6.74% 72.41 1.062 1.011 34.61°L
BIAB 148 0
Czech Pale Lager 11 L 5.14% 29.94 1.047 1.008 5.14°L
Extract 37 0
American Light Lager 35 L 5.16% 50.97 1.051 1.011 3.49°L
Extract 190 0
Specialty IPA: New England IPA 5.5 Gal 5.87% 67.02 1.063 1.019 6.4°L
All Grain 311 0
American Light Lager 98 Gal 4.92% 0 11.5974 2.36423 3.66°L
All Grain 23 0
English IPA 12 Gal 5.88% 67.33 1.055 1.011 7.88°L
All Grain 25 0
Specialty IPA: Red IPA 21 L 6.95% 41.32 1.071 1.018 15.03°L
All Grain 54 0
American IPA 5.5 Gal 5.93% 76.61 1.062 1.017 6.39°L
All Grain 599 0
American Light Lager 31 Gal 5.93% 68.46 1.06 1.015 5.54°L
All Grain 82 0
Robust Porter 6 Gal 6.43% 51.07 1.064 1.018 42.88°L
All Grain 674 1
American IPA 27 L 5.91% 77.07 1.06 1.015 3.7°L
All Grain 327 0
American Pale Ale 19 L 6.42% 26.46 1.059 1.01 6.4°L
BIAB 82 0
Braggot 5.25 Gal 5.62% 27.59 1.057 1.014 7°L
Extract 1416 0
American IPA 5 Gal 6.71% 125.51 1.061 1.01 12.43°L
Partial Mash 304 1
American Light Lager 0.5 Gal 19.26% 0 1.191 1.044 9.12°L
All Grain 64 0
Belgian Tripel 10.5 Gal 8.92% 61.4 1.079 1.011 6.66°L
BIAB 584 1
Winter Seasonal Beer 1 Gal 5.62% 24.9 1.06 1.017 46.58°L
BIAB 660 0
Oatmeal Stout 21 L 5.63% 43.37 1.06 1.017 30.9°L
Partial Mash 582 1