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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Oktoberfest/Märzen 11 Gal 5.53% 16.87 1.056 1.014 12.91°L
All Grain 6940 3
American Amber Ale 28 L 5.87% 44.5 1.056 1.012 12.99°L
BIAB 6939 1
American IPA 5 Gal 8.06% 29 1.088 1.027 5.18°L
All Grain 6932 10
Weizen/Weissbier 48 L 5.31% 12.17 1.052 1.012 4.8°L
All Grain 6925 2
American IPA 6 Gal 8.46% 111.52 1.079 1.015 8.26°L
All Grain 6920 3
Russian Imperial Stout 5 Gal 11.14% 88.99 1.108 1.024 50°L
BIAB 6916 2
German Pils 5.5 Gal 4.9% 39.87 1.047 1.01 3.1°L
All Grain 6912 3
Imperial IPA 6 Gal 8.82% 124.23 1.081 1.014 5.8°L
All Grain 6907 5
Blonde Ale 5.5 Gal 5.29% 25.08 1.054 1.013 4.56°L
All Grain 6905 3
Imperial IPA 5.5 Gal 8.98% 136.74 1.095 1.027 6.31°L
Extract 6898 1
Weizen/Weissbier 5 Gal 4.76% 16.84 1.048 1.012 3.17°L
Extract 6898 7
American Pale Ale 30 L 4.24% 47.19 1.042 1.01 9.46°L
BIAB 6884 1
Weizen/Weissbier 4.5 Gal 5.07% 21.3 1.051 1.012 4.72°L
BIAB 6884 4
American Pale Ale 3.65 Gal 5.91% 24.05 1.055 1.01 5.12°L
Extract 6881 1
American Pale Ale 5.5 Gal 5.45% 11.93 1.054 1.013 6.52°L
BIAB 6867 3
Russian Imperial Stout 6 Gal 9.18% 35.95 1.096 1.027 29.92°L
All Grain 6852 3
American IPA 5.5 Gal 7.13% 104.69 1.073 1.018 5.24°L
BIAB 6845 2
Witbier 25 L 4.92% 14.41 1.047 1.01 3.38°L
All Grain 6836 8
Belgian Tripel 5 Gal 9.6% 40.15 1.09 1.017 7.28°L
Extract 6836 8
American Lager 11 Gal 5.12% 15.11 1.05 1.011 18.2°L
All Grain 6828 3