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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Specialty Beer 3 Gal 4.05% 35.87 1.043 1.012 6.76°L
Partial Mash 856 0
Holiday/Winter Special Spiced Beer 5.5 Gal 6.56% 27.38 1.068 1.018 20.15°L
Extract 3371 0
American Wheat or Rye Beer 5.5 Gal 5.12% 2.27 1.053 1.014 22.21°L
Extract 918 0
Fruit Beer 5 Gal 5.23% 27.87 1.06 1.02 6.78°L
All Grain 2931 0
Oatmeal Stout 23 L 4.84% 27.66 1.048 1.011 40°L
All Grain 981 0
Weizen/Weissbier 22 L 4.93% 9.88 1.051 1.013 3.95°L
All Grain 993 0
Fruit Lambic 6 Gal 5.95% 23.71 1.06 1.015 5.02°L
All Grain 4769 0
Imperial IPA 5.25 Gal 8.08% 130.47 1.077 1.019 13.3°L
All Grain 4082 0
Cream Ale 6 Gal 4.34% 22.93 1.046 1.013 7.11°L
All Grain 867 0
Imperial IPA 6 Gal 8.95% 128.42 1.09 1.022 9.99°L
All Grain 1324 0
American Amber Ale 5.5 Gal 4.77% 34.42 1.05 1.013 16.89°L
All Grain 871 0
Scottish Export 80/- 5.5 Gal 6.01% 79.6 1.063 1.017 20.85°L
All Grain 2556 0
American Amber Ale 5.5 Gal 5.23% 26.28 1.052 1.013 15.14°L
All Grain 730 0
American Amber Ale 2.5 Gal 6.65% 38.27 1.07 1.02 21°L
All Grain 2755 0
Düsseldorf Altbier 5.5 Gal 5.16% 23.73 1.053 1.014 10.27°L
All Grain 2175 0
American Pale Ale 22 L 4.61% 36.26 1.049 1.014 7.98°L
Extract 1571 0
Holiday/Winter Special Spiced Beer 5.5 Gal 6.65% 32.23 1.07 1.019 20.45°L
Extract 120 0
Mild 5.75 Gal 3.63% 21.74 1.038 1.01 18.68°L
All Grain 2238 0
Mild 5 Gal 5.15% 0 1.056 1.016 25.71°L
Partial Mash 872 0
Strong Scotch Ale 11 Gal 10.27% 31.58 1.108 1.03 21.38°L
All Grain 837 0