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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
American Barleywine 2.75 Gal 11.44% 165.21 1.116 1.029 20.51°L
Partial Mash 335 0
Irish Red Ale 11.5 Gal 4.86% 22.23 1.051 1.014 17.44°L
All Grain 959 0
American IPA 6.5 Gal 6.81% 63.78 1.065 1.013 6.15°L
BIAB 944 2
Fruit Beer 2.25 Gal 5.2% 0 1.048 1.008 3.56°L
Extract 38 0
Blonde Ale 6 Gal 4.2% 31.25 1.043 1.011 4.63°L
All Grain 78 0
Belgian Pale Ale 5.5 Gal 4.45% 15.91 1.046 1.012 3.1°L
Extract 735 0
British Strong Ale 24 L 6.09% 40.2 1.061 1.015 10.22°L
Extract 376 0
American Pale Ale 7 Gal 5.47% 38.85 1.052 1.01 5.84°L
All Grain 158 0
Light American Lager 6 Gal 4.03% 10 1.035 1.005 1.97°L
All Grain 106 0
Autumn Seasonal Beer 3.5 Gal 5.58% 38.57 1.055 1.013 9.22°L
Extract 843 1
Cream Ale 7.2 Gal 5.22% 9.81 1.053 1.013 3.29°L
All Grain 650 1
California Common Beer 8 L 5.36% 0 1.054 1.014 48.77°L
All Grain 676 1
Saison 1800 L 6.8% 0 15.8548 3.31074 12.39°L
All Grain 158 0
English Barleywine 6 Gal 17.15% 52.55 1.131 1.001 15.25°L
All Grain 116 0
American Pale Ale 5.5 Gal 6.45% 70.82 1.062 1.012 4.76°L
BIAB 882 1
American Wheat Beer 5.5 Gal 4.58% 33.24 1.048 1.013 6°L
Partial Mash 500 0
American Amber Ale 35 L 6.22% 34.92 1.059 1.011 18.02°L
All Grain 98 0
American Pale Ale 5.5 Gal 6.61% 75.39 1.066 1.016 5.46°L
All Grain 543 1
Blonde Ale 5 Gal 4.05% 52.17 1.04 1.009 7.26°L
BIAB 154 1
Dry Stout 21 L 6.23% 54.51 1.063 1.016 33.87°L
Extract 51 1