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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
American Pale Ale 9 L 4.94% 34.96 1.052 1.015 7.45°L
BIAB 1629 7
Brown Porter 21 L 5.15% 29.06 13.1874 3.61072 22.65°L
All Grain 4927 7
American IPA 7 Gal 5.31% 60.58 1.052 1.012 5.82°L
All Grain 21207 7
No Profile Selected 23 L 5.71% 44.84 1.053 1.009 7.25°L
BIAB 296 7
Saison 22 L 6.87% 31.14 1.055 1.003 7.83°L
BIAB 3323 7
American Stout 5.3 Gal 7.61% 64.24 1.076 1.021 39.37°L
All Grain 7111 7
Fruit Beer 5 Gal 4.89% 32.53 1.05 1.012 18.01°L
Partial Mash 7189 7
American Pale Ale 20 L 4.83% 32.14 1.053 1.016 4.19°L
BIAB 5049 7
Spice, Herb, or Vegetable Beer 5.5 Gal 5.7% 30.37 1.06 1.017 13.41°L
Extract 5185 7
American IPA 5 Gal 7.59% 42.23 1.075 1.021 21.61°L
All Grain 2605 7
American Brown Ale 5 Gal 4.8% 15.59 1.051 1.014 25.1°L
Extract 6852 7
Saison 5 Gal 7.29% 34.71 1.066 1.011 6.43°L
All Grain 4329 6
American IPA 6 Gal 6.4% 60.33 1.066 1.017 4.51°L
All Grain 67 6
American IPA 5.5 Gal 8.25% 32.71 1.082 1.02 9.32°L
All Grain 1119 6
American IPA 6 Gal 8.77% 318.36 1.086 1.019 7.03°L
All Grain 188 6
Belgian Dark Strong Ale 5.5 Gal 10.57% 47.49 1.093 1.013 28.15°L
All Grain 193 6
Belgian Blond Ale 8.4 L 7.17% 26.7 1.071 1.016 4.69°L
Extract 273 6
Weizen/Weissbier 40 L 5.21% 14.27 1.046 1.006 3.18°L
All Grain 340 6
Weizen/Weissbier 2200 L 5.43% 18.16 1.048 1.007 3.34°L
All Grain 303 6
American IPA 200 L 5.86% 44.52 1.056 1.011 11.9°L
All Grain 326 6