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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
American Amber Ale 20 L 6% 35.03 1.064 1.018 13.25°L
BIAB 3335 7
American Pale Ale 9 L 4.94% 34.96 1.052 1.015 7.45°L
BIAB 1478 7
Brown Porter 21 L 5.15% 29.06 13.1874 3.61072 22.65°L
All Grain 4751 7
No Profile Selected 23 L 5.71% 44.84 1.053 1.009 7.25°L
BIAB 255 7
Saison 22 L 6.87% 31.14 1.055 1.003 7.83°L
BIAB 3243 7
American Stout 5.3 Gal 7.61% 64.24 1.076 1.021 39.37°L
All Grain 6911 7
Fruit Beer 5 Gal 4.89% 32.53 1.05 1.012 18.01°L
Partial Mash 6699 7
Spice, Herb, or Vegetable Beer 5.5 Gal 5.7% 30.37 1.06 1.017 13.41°L
Extract 4898 7
American IPA 5 Gal 7.59% 42.23 1.075 1.021 21.61°L
All Grain 2548 7
American IPA 6 Gal 6.4% 60.33 1.066 1.017 4.51°L
All Grain 44 6
American IPA 5.5 Gal 8.25% 32.71 1.082 1.02 9.32°L
All Grain 938 6
American IPA 6 Gal 8.77% 318.36 1.086 1.019 7.03°L
All Grain 147 6
Belgian Dark Strong Ale 5.5 Gal 10.57% 47.49 1.093 1.013 28.15°L
All Grain 163 6
Belgian Blond Ale 8.4 L 7.17% 26.7 1.071 1.016 4.69°L
Extract 217 6
Weizen/Weissbier 40 L 5.21% 14.27 1.046 1.006 3.18°L
All Grain 290 6
American IPA 200 L 5.86% 44.52 1.056 1.011 11.9°L
All Grain 298 6
American IPA 5.5 Gal 6.14% 35.58 1.06 1.013 9.66°L
All Grain 244 6
Blonde Ale 34 Gal 3.92% 23.97 1.04 1.01 2.93°L
All Grain 445 6
Double IPA 5.5 Gal 8.79% 96.1 1.084 1.017 6.07°L
All Grain 808 6
American IPA 5 Gal 6.97% 43.62 1.073 1.02 5.47°L
All Grain 2493 6