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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Cream Ale 5.5 Gal 5.8% 20.91 1.059 1.015 5.01°L
All Grain 368 6
American IPA 5.5 Gal 8.63% 79.67 1.088 1.022 15.71°L
All Grain 481 6
Munich Helles 20 L 5.13% 23.22 1.048 1.008 3.56°L
BIAB 415 6
American IPA 21 L 6.31% 60.94 1.063 1.015 6.5°L
BIAB 2812 6
British Brown Ale 5.5 Gal 6.68% 37.81 1.068 1.017 26.17°L
Extract 485 6
Australian Sparkling Ale 23 L 4.52% 31.89 1.042 1.008 4.56°L
All Grain 340 6
American Amber Ale 27 L 6.15% 48.69 1.061 1.014 16.74°L
All Grain 633 6
American IPA 112 Gal 8.15% 111.67 1.076 1.013 13.66°L
All Grain 544 6
American Stout 5.25 Gal 5.14% 41.82 1.052 1.013 29.98°L
Extract 540 6
American Porter 6 Gal 7.52% 57.29 1.081 1.023 31.98°L
All Grain 463 6
American IPA 23 L 6.1% 12.23 1.057 1.011 16.96°L
All Grain 847 6
American IPA 22 L 6.32% 67.34 1.058 1.01 6.29°L
All Grain 459 6
American IPA 20 L 6.45% 32.49 1.059 1.01 6.76°L
All Grain 6668 6
American Pale Ale 10 Gal 6.12% 49.29 1.061 1.015 6.28°L
All Grain 472 6
Weissbier 5.5 Gal 4.92% 11.33 1.05 1.013 5.48°L
All Grain 643 6
Clone Beer 75 L 5.58% 31.62 1.052 1.009 6°L
All Grain 519 6
American IPA 5.5 Gal 4.47% 66.22 1.045 1.011 3.22°L
BIAB 994 6
Mixed-Fermentation Sour Beer 112 Gal 5.14% 16.39 1.047 1.008 3.76°L
All Grain 711 6
American IPA 5.5 Gal 7.22% 129.64 1.074 1.019 21.22°L
All Grain 728 6
American Amber Ale 5 Gal 5.43% 20.68 1.051 1.01 13.97°L
All Grain 1043 6