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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Common Cider 6 Gal 5.08% 0 1.041 1.003 8.67°L
All Grain 7226 9
Weizen/Weissbier 16 Gal 4.58% 12.13 1.046 1.011 3.33°L
All Grain 5817 9
Extra Special/Strong Bitter (ESB) 10 L 5.75% 34.85 1.057 1.014 9.74°L
All Grain 7769 9
Robust Porter 2.5 Gal 8.21% 34.11 1.082 1.019 40°L
All Grain 3148 9
Robust Porter 5.5 Gal 6.06% 34.61 1.062 1.015 40°L
All Grain 14581 9
Weizen/Weissbier 5.25 Gal 4.14% 16.71 1.042 1.011 3.66°L
Extract 8338 9
Holiday/Winter Special Spiced Beer 5 Gal 8.36% 101.71 1.083 1.02 15.51°L
Extract 10687 9
Fruit Beer 5 Gal 4.89% 32.53 1.05 1.012 18.01°L
Partial Mash 7989 9
American Pale Ale 23 L 5.14% 36.89 1.052 1.013 8.02°L
All Grain 3672 9
American Brown Ale 5 Gal 4.8% 15.59 1.051 1.014 25.1°L
Extract 7980 9
Cream Ale 23 L 4.14% 25.26 1.038 1.007 4.48°L
BIAB 119 8
Irish Red Ale 5.5 Gal 9.62% 105.96 1.082 1.013 18.36°L
All Grain 203 8
Spice, Herb, or Vegetable Beer 1.25 Gal 5.79% 20.41 1.054 1.01 9.26°L
All Grain 223 8
Saison 5 Gal 7.29% 34.71 1.066 1.011 6.43°L
All Grain 5118 8
American IPA 1 Gal 6.54% 56.94 1.068 1.018 5.2°L
Extract 2966 8
Specialty IPA: Black IPA 23 L 8.15% 79.06 1.082 1.02 32.78°L
All Grain 3126 8
American IPA 21 L 7.09% 74.01 1.073 1.019 8.58°L
All Grain 510 8
Trappist Single 20 L 4.89% 27.51 1.044 1.006 4.93°L
BIAB 728 8
American Pale Ale 10 L 5.88% 43.93 1.054 1.009 5.84°L
BIAB 1801 8
American IPA 5.25 Gal 6.93% 68.91 1.071 1.018 6.82°L
All Grain 27879 8