Awesome Recipe
|
International Amber Lager
|
23 Litres |
1 |
1 |
0.01 |
0 |
0.27 °L
|
70 |
0 |
|
|
Boil
Size: 28.8 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 4:43 PM |
Notes: |
|
Rice Burner English Pale
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.008 |
4.43 |
59.19 |
6.28 °L
|
70 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 5:27 PM |
Notes: Excellent. Will make again. |
|
Blahzt
|
American IPA
|
20.8 Litres |
1.042 |
1.01 |
4.11 |
0 |
5.52 °L
|
70 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 10 |
Boil Gravity: 1.217 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 4:40 AM |
Notes: |
|
Amarillo Golden Light Ale
|
Standard/Ordinary Bitter
|
23 Litres |
1.037 |
1.008 |
3.77 |
37.84 |
2.5 °L
|
70 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.213 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 159.6 g |
Creation
Date: 12/30/2024 4:51 PM |
Notes: |
|
Basurde IPA UGA
|
American IPA
|
20.8 Litres |
1.071 |
1.013 |
7.52 |
54.65 |
7.55 °L
|
70 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 1/3/2025 3:26 PM |
Notes: |
|
Chispas WC Pilly
|
Classic American Pilsner
|
5.5 Gallons |
1.051 |
1.013 |
4.96 |
29.96 |
3.67 °L
|
70 |
0 |
|
|
Boil
Size: 7.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2025 1:07 AM |
Notes: Mash at 155°F (68°C) for 45 minutes. Boil for 90 minutes. Ferment at 55°F (13°C) with a diacetyl rest when fermentation is 70 percent complete (typically, at the end of the second day of fermentation).
To reduce DMS, collect only 4.5 gallons (17 l) in your kettle. Boil down to about 4 gallons (15 l) and then at knock out (with flame off), top up with 1 gallon (3.8 l) of chilled sterile water (a gallon jug of grocery-store water is best). This should bring your wort to 185°–195°F (85–90°C) and will get your wort out of the temperature danger zone where DMS precursors can redevelop.
YEAST
Fermentis Saflager 3470 (or similar yeast of Weihenstephaner origin)
BREWER’S NOTES
There are no bittering hops used in the recipe, as the large knock-out addition will provide enough bitterness. Target a mash pH of 5.3–5.4, with a wort pH of 5.15.
co2 6.25vol |
|
Scottish 80
|
Scottish Export
|
5.5 Gallons |
1.052 |
1.014 |
4.98 |
21.39 |
24.38 °L
|
70 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 4:07 PM |
Notes: |
|
Standard American Lager
|
American Light Lager
|
6 Gallons |
1.043 |
1.007 |
4.68 |
10 |
2.4 °L
|
70 |
0 |
|
|
Boil
Size: 6.29 Gallons |
Boil Time: 20 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 3/3/2025 10:22 PM |
Notes: |
|
Homebrew Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.046 |
1.011 |
4.51 |
16.68 |
3.74 °L
|
70 |
0 |
|
Author:
|
|
fahy34
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 5:50 PM |
Notes: |
|
Hoppy Blonde
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.009 |
5.02 |
28.03 |
4.47 °L
|
70 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 7:42 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.32 |
19.79 |
6.49 °L
|
69 |
0 |
|
|
Boil
Size: 28.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 2:14 PM |
Notes: |
|
Missouri Stout
|
Imperial Stout
|
5 Gallons |
1.124 |
1.037 |
11.37 |
62.6 |
50 °L
|
69 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 3:19 PM |
Notes: |
|
Guava Guapa
|
Belgian Pale Ale
|
12 Gallons |
1.052 |
1.013 |
5.09 |
29.36 |
5.91 °L
|
69 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 6:42 PM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
5.5 Gallons |
1.001 |
1 |
0.13 |
1.19 |
0.43 °L
|
69 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 6:28 PM |
Notes: |
|
Nin
|
Common Cider
|
20 Litres |
1.025 |
1 |
3.3 |
0 |
18.63 °L
|
69 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 11:19 AM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
15 Litres |
1.04 |
1.01 |
3.89 |
52.56 |
3.63 °L
|
69 |
0 |
|
|
Boil
Size: 21.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 1:29 AM |
Notes: |
|
The Transporters
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.38 |
10.62 |
14.69 °L
|
69 |
0 |
|
|
Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 5:36 AM |
Notes: |
|
SNPA Clone
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.013 |
6.05 |
40.21 |
9.42 °L
|
69 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 9:26 PM |
Notes: |
|
Ston Recipe #1
|
No Profile Selected |
5 Litres |
1.086 |
1.017 |
9.06 |
0 |
20.44 °L
|
69 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 8:12 AM |
Notes: |
|
Lager
|
American Light Lager
|
20 Litres |
1.043 |
1.007 |
4.71 |
20.87 |
3.41 °L
|
69 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 6:09 PM |
Notes: |
|
|
|