Biab Homebrew Beer Recipes

Page 1903 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Coast	American IPA	5 Gallons	1.072	1.016	7.29	67.47	4.53 °L	281	0
Author: Turbo_Sloth Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 3:05 AM Notes:
Stout At The Devil - RISOFF 2025	Imperial Stout	8 Gallons	24.056	6.407	9.97	56.61	34.23 °L	281	0
Author: SchuBrew Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 19.6 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 2:41 PM Notes:
GF OZ Q4 Amber	American Amber Ale	23 Litres	1.058	1.012	5.96	34.57	19.24 °L	281	1
Author: GFHomebrew Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 11:12 PM Notes: Grabbing 2 lt into 2 sepperate 1.125ml pet soda bottles to set my wild yeast Captures on :).
California Common 360	California Common	5.5 Gallons	1.053	1.013	5.16	36.49	11.22 °L	281	0
Author: Randy64 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2023 2:59 PM Notes:
Sierra Padre Pale Ale	American Pale Ale	5 Gallons	1.055	1.013	5.54	38.28	8.55 °L	281	0
Author: BierKlaus Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 3:23 PM Notes:
Amarillo Single Hop Pale	American Pale Ale	9 Litres	1.051	1.013	5	40.79	5.6 °L	281	0
Author: JB15 Boil Size: 12.13 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 2:44 PM Notes:
Robust Porter 2022	American Porter	11 Gallons	1.069	1.02	6.47	34.69	30.94 °L	281	0
Author: japa2121 Boil Size: 12.52 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 2:44 PM Notes:
West Coast In A Basket	American IPA	5.5 Gallons	1.063	1.014	6.34	70.82	8.03 °L	281	1
Author: Sean McGary Boil Size: 8.69 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2022 11:40 PM Notes:
IPA	American IPA	10 Litres	1.06	1.01	6.52	50.82	6.99 °L	281	0
Author: Carlos Herald Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 11/13/2021 3:57 PM Notes: SE LLAMARA EL CASORO
Amarillo/Mosaic IPA	American IPA	5.75 Gallons	1.063	1.012	6.76	52.79	5.43 °L	281	0
Author: nguzek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 12:06 AM Notes:
#5	American IPA	14 Gallons	1.06	1.005	7.32	81.05	6.29 °L	281	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2018 5:37 PM Notes: Filtered into fermenter DH day 3 DDH day 7 Keg day 10 Cold crash 24 hours
Pils And Ams	American IPA	5.2 Gallons	1.049	1.009	5.2	35.31	2.99 °L	281	0
Author: JayOh Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 6:01 PM Notes:
American Stout	American Stout	2 Gallons	1.072	1.017	7.2	56.66	50 °L	281	0
Author: kippmw Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 2:54 PM Notes:
Glass Bones	American Stout	5.5 Gallons	1.057	1.016	5.41	55.25	36.02 °L	281	0
Author: Big Al's Backyard Brewin' Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 4:08 PM Notes: Toast the oats until you get the cookie smell. Then add to Mash.
Zombie Rust	American IPA	5.5 Gallons	1.06	1.013	6.09	51.03	17.25 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2020 3:04 AM Notes:
Smash The Galaxy	American IPA	5 Gallons	1.062	1.016	6.03	43.25	4.07 °L	281	1
Author: TheBrewMan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 1/31/2020 8:41 PM Notes: Single malt and single hop. Planning on using this combo to learn different types of malts and certain hops
Sassion Ipa - Laranja	American IPA	20 Litres	1.04	1.009	4.06	42.62	3.74 °L	281	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 4:13 AM Notes:
Double Play	American IPA	3.4 Gallons	1.072	1.017	7.3	97.53	4.96 °L	281	1
Author: autiger1291 Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 12:17 AM Notes:
You Bloody Ripper	Specialty IPA: Red IPA	23 Litres	1.056	1.014	5.48	25.99	11.95 °L	281	0
Author: Khanage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 4:39 AM Notes:
Cashmere	American IPA	5.5 Gallons	1.073	1.015	7.58	76.8	8.21 °L	281	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 1:12 AM Notes:
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