Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Goodkat Belgian IPA	Specialty IPA: Belgian IPA	20 Litres	1.081	1.015	8.65	83.45	17.3 °L	306	0
Author: Spooner Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 1:44 PM Notes:
Bo’s Pale Ale V3	American Pale Ale	5.15 Gallons	1.052	1.009	5.71	56.83	6.24 °L	306	0
Author: voodoo_donut Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2024 3:16 PM Notes:
Imperial Stout	Imperial Stout	1 Gallons	1.103	1.021	10.81	74.22	39.97 °L	306	0
Author: kippmw Boil Size: 1.77 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2022 8:47 PM Notes:
Guillotine	American IPA	5 Gallons	1.083	1.008	9.86	76.81	7.5 °L	306	0
Author: Then & Now Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 4:52 PM Notes:
Crabapple Amber Ale	American Amber Ale	4.5 Gallons	1.061	1.015	6.03	43.52	17 °L	306	0
Author: Boil Size: 5 Gallons Boil Time: 40 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 12:58 AM Notes:
Wanderlust	American IPA	5.5 Gallons	1.061	1.016	5.91	67.12	11.94 °L	306	0
Author: Two Torches Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 9:45 PM Notes:
Chinook Ipa	American IPA	20.8 Litres	1.051	1.012	5.12	47.46	6.43 °L	306	0
Author: TonyO'C Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 3:00 PM Notes:
CS2	American IPA	6 Gallons	1.076	1.017	7.73	93.82	7.78 °L	306	1
Author: geoffw/aG Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2021 12:33 AM Notes:
Peacemaker Vanilla Stout	American Stout	10.5 Gallons	1.059	1.016	5.66	30.31	33.87 °L	306	0
Author: badbadmojo Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.12 psi Creation Date: 12/1/2020 10:05 PM Notes: Cold brew the half pound of coffee in 1L of water. Steep in fridge overnight. Strain for 30min and let drip. Use half of cold brew per 5gal fermenter.
Loud Pedal Straight Pipe Rye IPA (Pico)	Specialty IPA: Rye IPA	1.3 Gallons	1.06	1.015	5.88	59.58	6.25 °L	306	0
Author: ChicagoCraig Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 4:03 PM Notes:
Simcoe Single Hop IPA	American IPA	5 Litres	1.065	1.015	6.56	0	8.78 °L	306	0
Author: Ramsington Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 8:07 PM Notes:
Carno	American Amber Ale	55 Litres	1.052	1.012	5.24	39.68	15.77 °L	306	0
Author: LuckyMan72 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 3:10 AM Notes:
La Confinée - Single DDH Lemondrop IPA	American IPA	3.8 Gallons	1.051	1.009	5.48	23.65	3.86 °L	306	1
Author: Dilégro Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3 Creation Date: 4/23/2020 3:08 PM Notes: 5 gal pre mash add 1.5 gal to rinse bag after mash = 5 gal pre-boil 3.2 gal bottled
Pork Pie Hat Porter Jr	American Porter	20 Litres	1.047	1.009	4.96	34.32	17.67 °L	306	1
Author: Enikoy Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 7:53 AM Notes:
Quarantine American IPA	American IPA	5.5 Gallons	1.058	1.016	5.5	93.71	6.76 °L	306	0
Author: gstuckey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 11:32 PM Notes:
TMI(BU) White Session IPA	Specialty IPA: White IPA	20 Litres	1.046	1.009	4.84	76.12	3.24 °L	306	1
Author: sniak Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 3/5/2020 4:58 PM Notes: Combination of 3 recipes: 1. Zymurgy - Drew Beechum's - Tropical White Session IPA 2. Braufessor's (HomeBrewTalk) - American Wheat Hoppy 3. Some ingredients i saw that where used in Thornbridge's AM : PM Session IPA
Z Stout	American Porter	5.5 Gallons	1.058	1.016	5.52	46.33	38.47 °L	306	0
Author: B-Seff Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 3:00 PM Notes:
Willow's Chocolate Milk Stout	American Stout	6 Gallons	1.061	1.012	6.45	38.83	39.01 °L	306	0
Author: Damn Hippie Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 10:34 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.059	1.011	6.35	89.75	8.76 °L	306	2
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 4:37 PM Notes:
Faipa 3- Nahullo 2	American IPA	21 Litres	1.062	1.012	6.59	71.49	7.01 °L	306	0
Author: fjbrittain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 4:27 PM Notes:
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