All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Puddin’s Hooch	American Light Lager	5.5 Gallons	1.037	1.006	4.19	14.02	2.91 °L	606	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 7:55 PM Notes:
Thiolized Kettle Sour	Flanders Red Ale	5 Gallons	1.048	1.011	4.89	8.5	4.99 °L	606	0
Author: Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2024 10:11 PM Notes:
Rochefort 10 Clone	Belgian Dark Strong Ale	6 Gallons	1.109	1.022	11.38	23.44	37.45 °L	606	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 7:09 PM Notes:
Sour Maracujá Acerola Manjericão	Fruit Lambic	20 Litres	1.069	1.013	7.28	9.21	4.43 °L	606	0
Author: Bnagahh Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 1/14/2024 9:30 PM Notes:
Stepheweizen	Weizen/Weissbier	1 Gallons	1.056	1.014	5.49	13.12	4.86 °L	606	0
Author: FrederickJohn Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 1/9/2021 10:47 PM Notes:
Awesome Recipe	English Cider	5 Gallons	1.049	1.012	4.84	0	0 °L	606	0
Author: neuroticsock Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 2:47 AM Notes:
BrewDog - SOS! (May Day!)	Dry Mead	5.3 Gallons	1.06	1.014	6.4	34	11 °L	606	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 BrewDog vs Brlo. One of a series of collaborations with European craft breweries, aimed at promoting engagement and market growth. Our German collaboration is with BRLO, and the beer is a dry- hopped Maibock; a new world take on a strong pale lager. Traditional German brewing is awesome and deserving of respect. If you brew this during spring time, call it a Maibock, any other time of the year and it should be called an Helles Bock. https://www.brewdog.com/beers/diy-dog
For Summer	Saison	21 Litres	1.049	1.004	6	2.49	3.22 °L	606	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 3:34 AM Notes:
What Gose Round Comes Around	Gueuze	10 Gallons	1.051	1.011	5.3	7.82	4.12 °L	606	0
Author: Switz007 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 11:38 PM Notes:
Chrisstell Belgian	Belgian Specialty Ale	17 Litres	1.062	1.013	6.39	36.68	14.08 °L	606	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 58 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 4:48 PM Notes:
Awesome Recipe	Dunkelweizen	5.5 Gallons	1.058	1.014	5.7	50.43	19.33 °L	606	0
Author: EFiricano Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2015 3:22 AM Notes:
Southern Tier Pumking Clone	Holiday/Winter Special Spiced Beer	5 Gallons	1.062	1.017	5.92	65.35	13.46 °L	606	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 7:19 PM Notes: All grains and pumpkin go in the mash. If the pumpkin is in the boil you will most likely lose a gallon of water, and have a tough time straining the pumpkin out. If you really want to put the pumpkin into the boil then you should use a grain bag or filter the wort before racking to your primary. The pumpkin should be cleaned and cut into small cubes and baked for 45 mins at 350, then mashed and coated with honey. Then baked for another 45 mins at 350. Let it cool to 154 and add to mash. For the vanilla bean vodka solution, two vanilla beans are cut in half. The seeds and goodies are then scraped into 4oz of vodka. Let the vodka sit for two weeks.
Caribou Slobber	American Light Lager	5.5 Gallons	1.056	1.015	5.42	36.66	18.47 °L	606	1
Author: Dumpling Run Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 12:29 PM Notes:
New England IPA'tje (FF Lekkur Tapuu)	American Light Lager	21 Litres	1.064	1.01	7.17	22.53	3.92 °L	606	0
Author: fflekkurbiertjedrinke Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 7:48 AM Notes:
Pellet Stove Winter Warmer	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.059	1.016	5.61	40.02	20.56 °L	606	0
Author: Lord Odom Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 10:30 PM Notes:
Red Gardenia Beer #2	Belgian Specialty Ale	22 Litres	1.061	1.012	6.4	54.95	22.92 °L	606	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 11:28 AM Notes:
Buying The Farm Ale -90min	Saison	5.5 Gallons	1.062	1.011	6.72	34.46	6.12 °L	606	1
Author: atarev Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 6:26 PM Notes:
Dark Wheat Brew	American Light Lager	5.5 Gallons	1.044	1.01	4.43	26.26	14.31 °L	606	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2016 11:36 PM Notes:
10	American Light Lager	21.5 Litres	1.035	1.008	3.58	30.57	5 °L	606	0
Author: Innit Ales Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2016 10:12 PM Notes:
Rye Saison	Saison	12 Gallons	1.064	1.015	6.37	31.92	8.42 °L	606	0
Author: Teddy Boil Size: 17 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2015 8:55 PM Notes:
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