All-grain Homebrew Beer Recipes

Page 9515 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Saison	5.5 Gallons	1.06	1.014	6.01	30.59	9.01 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 12:30 AM Notes:
Afresh 2024	Experimental Beer	752 Litres	1.051	1.013	5.05	26	2.86 °L	209	0
Author: Dookit Brew Co. Boil Size: 780.42 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 1:26 PM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.042	1.01	4.11	20.39	13.36 °L	209	0
Author: Brett Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 10:04 PM Notes:
Mean Brews Trappist Single	Trappist Single	5.5 Gallons	1.054	1.012	5.54	41.04	3.92 °L	209	0
Author: San Antonio Cerveceros Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:02 AM Notes:
(2023-07-21) Gose	Gose	5.25 Gallons	12.814	2.229	5.66	10.72	3.7 °L	209	0
Author: Brady Smith Boil Size: 6.25 Gallons Boil Time: 20 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 3.05 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 7:11 PM Notes: Mashed pilsner and wheat malt for 30 minutes at 150* before adding acidulated malt and lactic acid to the mash. After 75 min total mash, recirc'd as usual, filled kettle w/ 6.5 gal wort, raised wort to boil, skimmed precipitate, and rested 10 minutes to kill wild yeasts, then chilled to 95. Pitched lacto, purged kettle, sealed up lid w/ saran wrap. Kettle sat in hot 80*+ garage. After souring, brought to boil, added salt, coriander and hops, gently boiled 20 minutes. Chilled to 70* and racked to fermenter, oxygenated and pitched 1 pack US-05. Plan to directly keg after 10 days with DME.
Belgian Blonde	Belgian Blond Ale	5.5 Gallons	1.068	1.011	7.45	18.79	4.71 °L	209	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.3 psi Creation Date: 5/21/2023 6:35 PM Notes: start at 64 and raise to 68 over a week once done needs to be lagered at 45 to 50 for 1 month
작약 스트롱에일, 230523	Belgian Golden Strong Ale	22 Litres	1.083	1.012	9.33	23.33	4.36 °L	209	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 11:57 AM Notes:
WBB Saison 2023	Saison	21 Litres	1.045	1.005	5.34	26.99	4.49 °L	209	0
Author: The Vinyl Church Brewing Co Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 1:06 PM Notes:
Awesome Recipe	Belgian Tripel	30 Litres	1.061	1.013	6.35	0	3.25 °L	209	0
Author: Boil Size: 32.85 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 5:29 PM Notes:
Mean Tripple	Belgian Tripel	10 Litres	1.082	1.018	8.36	0	5.74 °L	209	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 9:45 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	12 Gallons	1.056	1.014	5.53	0	4.08 °L	209	0
Author: Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:28 PM Notes:
Saison Attempt 1	Saison	5.5 Gallons	1.059	1.005	7.03	23.12	6.71 °L	209	1
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 7:55 PM Notes:
Tripel	Belgian Tripel	30 Litres	1.014	1.004	1.4	0	15.59 °L	209	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 10:07 AM Notes:
Germen Pilsner 15 Apr 2019	Belgian Golden Strong Ale	44 Litres	1.091	1.023	8.93	0	4.64 °L	209	0
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 1:36 PM Notes:
Swig Of Sunbeams	Specialty IPA: New England IPA	10 Gallons	1.068	1.017	7.05	95.37	6.9 °L	209	1
Author: Arlingham Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 4:34 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	28 Litres	1.054	1.014	5.36	0	3.88 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 12:37 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	22 Litres	1.068	1.017	6.7	61.84	6.45 °L	209	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 10:04 PM Notes:
Patersbier	Trappist Single	11 Gallons	1.05	1.012	5.09	25.25	5.61 °L	209	0
Author: jordanfrenzy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 2:32 AM Notes:
Belgian Strong Ale	Belgian Golden Strong Ale	10 Gallons	1.087	1.013	9.77	28.09	15.19 °L	209	1
Author: Dash Cunning Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:28 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.015	5.53	50.89	4 °L	209	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 4:08 PM Notes:
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