Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Portah	English Porter	3.1 Gallons	1.05	1.015	4.65	18.49	26.78 °L	10	0
Author: Bitter1 Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 1:27 AM Notes: 4/12/25 OG 1.055, 72° 4/21/25 FG 1.015, 5.25% ABV Yummo
PEPPER BEER	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	74.67	4.1 °L	10	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 4:51 PM Notes: 5/13/25 brew 4 jalepeno 4 serranos sliced 40 min
Awesome Recipe	Fruit Beer	5 Litres	1.12	1.023	12.77	0	5.88 °L	10	0
Author: Boil Size: 10.67 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 11:34 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1	1	0	48.58	0.02 °L	10	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 6:22 AM Notes:
Awesome Recipe	Blonde Ale	10 Litres	1.046	1.009	4.88	146.18	3.34 °L	10	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 8:29 AM Notes:
Mothman's Summer Job	Cream Ale	5.5 Gallons	1.047	1.009	4.95	17.26	3.18 °L	9	0
Author: Punky_Brewster Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 9:33 PM Notes:
SITW Sour	Berliner Weisse	1060 Litres	1.04	1.007	4.39	0	2.98 °L	9	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 3:38 PM Notes:
Test Ipa	American IPA	20.8 Litres	1.08	1.02	7.85	0	9.34 °L	9	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 6:43 PM Notes:
Hedonist 25 Test	American IPA	25 Litres	12.692	2.516	5.44	28.9	5.77 °L	9	0
Author: MODO Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 3:15 PM Notes:
Juicy Brut 051025	No Profile Selected	5 Gallons	1.054	1.018	4.73	48.8	5.08 °L	9	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 2:19 PM Notes:
Dubble	Belgian Dubbel	10 Litres	1.059	1.006	6.96	16.76	18.44 °L	9	0
Author: Daniel Mor Boil Size: 14.88 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 1:22 PM Notes:
Choco-banana Dunkle Ver2	Dunkles Weissbier	10 Litres	1.056	1.012	5.79	15.72	24.38 °L	9	0
Author: Daniel Mor Boil Size: 13.32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 1:08 PM Notes: Underpitching the yeast to get more banana flavore
Awesome Recipe	No Profile Selected	24 Litres	1.07	1.013	7.56	11.29	5.55 °L	9	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 140 Creation Date: 5/10/2025 11:29 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.046	1.011	4.52	19.86	15.93 °L	9	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 9:23 PM Notes:
Awesome Recipe	No Profile Selected	2100 Litres	1.058	1.014	5.66	0	16.35 °L	9	0
Author: Boil Size: 2300 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 2:41 PM Notes:
Huell	Belgian Pale Ale	15 Gallons	1.07	1.014	7.37	38.84	4.48 °L	9	0
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 81 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2025 2:07 AM Notes: I am intrigued by Huell Melon and deep melon and fruit flavors born by hops. I am designing the grain bill to create an ample stage for this balanced experiment. Brett, of course, will accentuate the flavors desired.
Awesome Recipe	No Profile Selected	45 Litres	1.051	1.013	5.04	0	8.42 °L	9	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 5:41 PM Notes:
20250419 6周年 Black IPA	Specialty IPA: Black IPA	1060 Litres	15.165	2.817	6.67	66.12	33.5 °L	9	0
Author: Hiroko Iezumi Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 4/19/2025 3:15 AM Notes: 6周年のまかないBlack IPA EBC 66.6 IBU 66 ABV 6.6% 麦芽　6種類 ホップ　6種類 6/6リリース 6 sense Malt Sympsons Crystal Medium はCrisp 150よりもロースト感が強いので、CrispのCrystal darkで計算 WP→Fermenterで30L加水されると想定して、Post-Boilは1030+30=1060Lで計算 水質 やや苦味を強調する設計でsulfate:chloride=1.5 : 1 実際のEfficiency 86% 20250512 DH変更 全体量3.5kg→6kg Centennial 1.5→3.0kg Amarillo 1.5kg →2.0kg Citra 1kg (変更なし） Amarilloけっこうやさしいのと、Good Time 5kgでもインパクト弱かったので、全体的に増量。
Awesome Recipe	No Profile Selected	350 Litres	1.04	1.01	3.94	0	2.69 °L	9	0
Author: Boil Size: 375 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 7:29 PM Notes:
Frontina IPA	English IPA	30.28 Litres	1.057	1.01	6.12	50.38	10.42 °L	9	0
Author: Casa Zambrano Boil Size: 38.24 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 161.7 g Creation Date: 1/8/2025 3:05 AM Notes:
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