Brewing With Total Confidence
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Discussion in 'Brewing Photos & Videos' started by Ozarks Mountain Brew, Mar 21, 2016.
Red lager. Color is spot on I'd say
is that a limited edition label or do they really want a hard pour for that stuff?
That is a fine looking beer, keep up the good work.
Vienna lager, oh so good
I don't know, but as a song I like says. "if wishes were ponies, we'd all get to ride"...LOL
On the plus side. after a few less tham stellar batches, the Shore Leave(Cali Common) is coming along nicely(needs 2-3 wweks of lagering) and the Olde Plough(ordinary bitter) is very good(if a bit under carbed).
I believe this beer is a few years old and has since been "retired" by the brewery. As to the pour, I can't honestly say. I obviously didn't hard pour. Other than Hefes, I don't think I've ever done that.
Decided to try out another mini-keg. This 4.5% Bitter has 5 different hops in. No idea what varieties as the blend has taste of it's own. Not overly hoppy though, there is a subtlety about Nelson's. Quite an easy relaxing drink, really took my time over it. One for session drinkers to consider. Good but not lasting aftertaste. I got an extract kit of this from them as well. Defo another thumbs up for Woodforde's from me.
I think Left Hand has a stout they direct you to 180 into the glass.
Hefeweissen at a Thai restaurant in Lusaka
Managed to score some malt as well
That would be a nice beer selection even in Atlanta!
You just need some lobster to go with that Lowenbrau!
Love the glass. My dunkel looks good in it. Lobster…not had in a good while.
She’s drinking Dunkel from Buoy out of Astoria, OR, and I’m having Atmospheric River Pale Ale from ForeLand out of McMinnville, OR.
Seen it in the Make your own 6 pack section at Kroger. Pretty good. Taste some Cascade in there. Says 20 ibu tastes like more. Tasty. Could enjoy some of this in the summer outside.
Pinot Grigio [11.5%] April 2021.
My Vienna lager
That is a majestic head you have right there.
yes I figured out how to get that years ago, it can be nice but also annoying lol
Having a couple pulls of red. Was thinking dumper, didn’t like it w roast and no crystal but, if a buzz is on prior to, it’s not horrible. I might be able to get through it.