Thought I'd share....

Discussion in 'Recipes for Feedback' started by Nosybear, Jul 2, 2018.

  1. Nosybear

    Nosybear Well-Known Member

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  2. J A

    J A Well-Known Member

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    Looks great! Do you get much burnt/roast from the black malt?
     
  3. Nosybear

    Nosybear Well-Known Member

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    No, but I did get a medal for it. It's really very smooth.
     
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  4. J A

    J A Well-Known Member

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    It's on my list to brew. :)
     

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