- Joined
- Sep 15, 2018
- Messages
- 43
- Reaction score
- 30
- Points
- 18
Friends have a beer in a post mix, with a 3 bar relief valve. I will travel approximately 750 km, and I want to take my beer to an event. It's my first time doing this, and my doubt is this: the internal pressure of the postmix at 0 C is 1.0 bar, if during transport the temperature rises to 32 C, I run the risk of the pressure rising beyond the capacity of the valve of relief decarbonating the beer, eliminating CO2 to the environment?