Brewing With Total Confidence
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Discussion in 'General Chit-Chat' started by kyosho, Nov 11, 2017.
Just made a freash batch of mulled wine!
Perfect video for this evening! (no snow or freezing yet, but we are getting close)
I love mulled wine as a warm drink around Christmas time (the cheaper stuff with a shot of rum )
Thanks for watching! I love when drinks are sessional, Mulled/red wine in winter, white/sparkling wine in summer
Never had it before, but it does look/sound delicious! Fully chilled before putting in bottles? And chilling after bottled?
Also, great pallet rack. I really need to get one done. I think they look outstanding.
You can put it in bottles when warm, the chill with cap on. Reheat when you take a cup. Thanks, made it with my chainsaw