Hi Guys this is the recipe of the American IPA I intend to brew in the weekend. Since its one of my first recipes I would like some feedback on the fermentables and the amount of hops i used (boiling schedule)! What do you think? Thanks!
IPA Pica
Added By: Interoma
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Boil Size: 6.3 gallons
Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Original Gravity: 1.064 Final Gravity: 1.018 ABV (standard): 6.02% IBU (tinseth): 73.35 SRM (morey): 7.2
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Extra Light 37 2.5 65%
2.2 lb Liquid Malt Extract - Amber 35 10 21.7%
8.8 lb Total
Steeping Grains
Amount Fermentable PPG °L Bill %
0.45 lb German - Carapils 35 1.3 4.4%
0.9 lb United Kingdom - Crystal 15L 34 15 8.9%
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Simcoe Leaf/Whole 12.7 Boil 60 min 20.05
0.7 oz Amarillo Leaf/Whole 8.6 Boil 15 min 9.43
0.5 oz Simcoe Leaf/Whole 12.7 Boil 15 min 9.95
0.5 oz Amarillo Leaf/Whole 8.6 Boil 10 min 4.92
0.5 oz Simcoe Leaf/Whole 12.7 Boil 10 min 7.27
0.7 oz Citra Pellet 11 Boil 10 min 9.7
0.5 oz Amarillo Leaf/Whole 8.6 Boil 5 min 2.71
0.5 oz Simcoe Leaf/Whole 12.7 Boil 5 min 4
0.7 oz Citra Pellet 11 Boil 5 min 5.33
0.5 oz Amarillo Leaf/Whole 8.6 Boil 0 min
0.5 oz Simcoe Leaf/Whole 12.7 Boil 0 min
0.7 oz Citra Pellet 11 Boil 0 min
0.9 oz Simcoe Leaf/Whole 12.7 Dry Hop 7 days
1.4 oz Citra Pellet 11 Dry Hop 7 days
Hops Summary
Amount Variety Type AA
2.2 oz Amarillo Leaf/Whole 8.6
3.5 oz Citra Pellet 11
3.4 oz Simcoe Leaf/Whole 12.7
IPA Pica
Added By: Interoma
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Boil Size: 6.3 gallons
Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Original Gravity: 1.064 Final Gravity: 1.018 ABV (standard): 6.02% IBU (tinseth): 73.35 SRM (morey): 7.2
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Extra Light 37 2.5 65%
2.2 lb Liquid Malt Extract - Amber 35 10 21.7%
8.8 lb Total
Steeping Grains
Amount Fermentable PPG °L Bill %
0.45 lb German - Carapils 35 1.3 4.4%
0.9 lb United Kingdom - Crystal 15L 34 15 8.9%
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Simcoe Leaf/Whole 12.7 Boil 60 min 20.05
0.7 oz Amarillo Leaf/Whole 8.6 Boil 15 min 9.43
0.5 oz Simcoe Leaf/Whole 12.7 Boil 15 min 9.95
0.5 oz Amarillo Leaf/Whole 8.6 Boil 10 min 4.92
0.5 oz Simcoe Leaf/Whole 12.7 Boil 10 min 7.27
0.7 oz Citra Pellet 11 Boil 10 min 9.7
0.5 oz Amarillo Leaf/Whole 8.6 Boil 5 min 2.71
0.5 oz Simcoe Leaf/Whole 12.7 Boil 5 min 4
0.7 oz Citra Pellet 11 Boil 5 min 5.33
0.5 oz Amarillo Leaf/Whole 8.6 Boil 0 min
0.5 oz Simcoe Leaf/Whole 12.7 Boil 0 min
0.7 oz Citra Pellet 11 Boil 0 min
0.9 oz Simcoe Leaf/Whole 12.7 Dry Hop 7 days
1.4 oz Citra Pellet 11 Dry Hop 7 days
Hops Summary
Amount Variety Type AA
2.2 oz Amarillo Leaf/Whole 8.6
3.5 oz Citra Pellet 11
3.4 oz Simcoe Leaf/Whole 12.7
