Hi everyone Sorry if this is a stupid question, but I'm very new to this! Hopefully I'm not missing an protocols in asking for help... Anyway, I done a few "kits" and am now brewing a Belgian style beer. However, I only have one fermenting bin... is it possible to do the second fermentation (where I add some of the yeast lees from the first ferment) in the pressure barrel instead? The recipe I have says to do it in another bin and then keg after that. Thanks in advance!