I happen to come across a milk stout last night on a nitro tap. I haven't ever been a big fan of stouts or especially milk stouts but this beer was amazing and I was so happy that I ordered it. It was like a liquid chocolate oatmeal cookie. I only know of one place in Colorado that makes a milk stout and that's Left Hand Brewery. My question is what is it about beer on tap that makes it better? I've tried bottled stouts before and didn't care for them but this is the second time I've tried a stout on tap that was awesome. The other time was Guinness when I was in Germany I think but was much better than a bottle of Guinness. Thanks!