- Joined
- May 10, 2017
- Messages
- 17
- Reaction score
- 4
- Points
- 3
Have the initial strike volume fill in automatically once you have both grain weight and mash thickness number.
Have the sparge volume also fill in automatically once all the volumes are entered.
Rather than having to look it up under the water requirements and transfer that number over to the recipe.
Have the sparge volume also fill in automatically once all the volumes are entered.
Rather than having to look it up under the water requirements and transfer that number over to the recipe.