... And Cider

Discussion in 'General Brewing Discussions' started by Steve SPF, Dec 13, 2019.

  1. Steve SPF

    Steve SPF Well-Known Member

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    Gobsmacked at this but I dumped some apple juice onto the trub last time I brewed and the results are dazzling.

    I did three versions just to try and this is the mango one which has turned out to be brilliantly drinkable. Definitely one to brew again. Just amazing.
     

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  2. Hogarthe

    Hogarthe Well-Known Member

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    Cider is a great drink. And easy to make! Just keep every thing sanitary and your almost guaranteed a good batch. I like 3 gallons Apple juice and 2 gallons cranberry juice, I used a wine yeast but any should do.
     
    Trialben likes this.

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