Hello, I am just starting out and my brew store has suggested a kit by Best Case called Hopicana Juicy IPA which is supposed to be an all grain kit. Has anyone done this beer and can you suggest any tips or adjustments to the recipe? Thanks!
Hello, I am just starting out and my brew store has suggested a kit by Best Case called Hopicana Juicy IPA which is supposed to be an all grain kit. Has anyone done this beer and can you suggest any tips or adjustments to the recipe? Thanks!
If you post or upload the recipe we can comment on it. But, even without seeing the recipe my suggestion would be to brew the recipe per the instructions. Especially if you are a new brewer. That goes double if you are starting out with all-grain. You have to get your process figured out first before you start tweaking recipes. Otherwise, if the beer doesn't turn out right you won't know if you made a mistake with your process or if the recipe alteration was the cause. I get it. You have a new toy and you want to push all the buttons and spin all the dials. I did. Patience is the hardest thing for a new brewer (and many experienced brewers) to learn and adopt.
I'd advise against it. IPAs are great for covering up brewers' errors. You're learning, so you want to be able to taste your flaws. Do a Pale Ale or a Blonde - you'll be able to taste when you go wrong and then adjust your process to fix it.Hello, I am just starting out and my brew store has suggested a kit by Best Case called Hopicana Juicy IPA which is supposed to be an all grain kit. Has anyone done this beer and can you suggest any tips or adjustments to the recipe? Thanks!
I looked up the kit. It looks like that kit was designed for the Grainfather. Is that what you will be using? Have you brewed before? I would get a kit that you think you will like but at the same time, be realistic about comfort and ability.Hello, I am just starting out and my brew store has suggested a kit by Best Case called Hopicana Juicy IPA which is supposed to be an all grain kit. Has anyone done this beer and can you suggest any tips or adjustments to the recipe? Thanks!
I'd advise against it. IPAs are great for covering up brewers' errors. You're learning, so you want to be able to taste your flaws. Do a Pale Ale or a Blonde - you'll be able to taste when you go wrong and then adjust your process to fix it.
Oh to be blissfully unaware, second thisI think a new brewer should be blissfully unaware of their flaws. First they have to enjoy what they're brewing while learning process. After a few brews, only then remove the training wheels and taste the flaws and work on correcting them.
I currently only have wine making equipment. Have made wine for quite a few years but want to give beer a go as well. I am not going to get the grainfather, instead was looking at the Brewzilla 3.1.1 which seems similar at half the price.I looked up the kit. It looks like that kit was designed for the Grainfather. Is that what you will be using? Have you brewed before? I would get a kit that you think you will like but at the same time, be realistic about comfort and ability.
I agree. I've made mistakes everytime I've brewed so far and none have really made the beer bad or undrinkable but only by knowing they're there and seeing or tasting them can you try to correct them. Covering mistakes short term might seem nice but how do you grow?My first beer was an all grain kit.
A blonde.
I just followed the instructions and came out with a nice beer.
Did I make mistakes? Yes
Would I change the process now? Yes
Did I learn a lot? Yes
Did it make me want to brew more? Yes
Basically, the instructions were sound and based on "standard" kitchen equipment.
I now got much bigger pots and pans, so would now do full volume instead.
Agree 100%I would not buy any system before doing a couple small batches with whatever you got on hand.
Just so you know you enjoy doing this, and to know better what to look for
And I think getting proper fermentation temperature control is more important than a fancy system (unless you brew with Kveik )
Or just do BIAB on the stove top with a mesh bag instead spending all that money on a high-tech systemIf you're just starting don't buy a bunch of expensive equipment. Do not be convinced by people that all grain is the only way to brew either. You can easily get a couple kg of Dry Malt Extract, a bucket, an ounce or two of hops (Cascade are a safe choice), boil it all for 20 minutes, chill it and toss some yeast in.
You'll end up with a decent enough beer and know if you want to put more money into the hobby.
Totally agree, just didn't know if there was a specific reason for wanting to do all-grain like ingredient availability or costYeah that works too, all depends what you already have on hand. An extract beer is a perfectly fine beer to get your feet under you.