12oz and 16oz

Thanks for the request @brette@wabashabrewing.com I'm opening a ticket now. We're currently focusing on some priority bugs, the mash guidelines, the mobile app, and then updating the water chemistry before we start working towards new features or changes outside of bug fixes. With that said, I don't have a timeline at the moment, but if anyone else is interested, please reply below and we'll take that into consideration as always!
 

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