Who makes commercial RIMS tubes with element included? I know what I want and should probably built it except that I don't need another project right now; I do need to make a Christmas list. I'm about to kick my Mash&Boil through the wall with all the E4 faults and constant scorching that gets...

Anybody ever used this stuff? It's a blue hull-less barley that mashes pale. I've got access to a version (obsidian) that's been developed, farmed, and malted all locally. I want to try a few recipes that feature it but not sure how the heck to use it. SMASH? Replace rye in my roggenbier...

New mash steps can only be added at the bottom and cannot be sorted. While developing recipes I've wanted to insert intermediate steps such as an acid rest, protein rest, or split a single rest into two. Currently, to do that requires creating a new step at the bottom then individually copying...