well, thatwthat list is just my selection. where I live (Chile) there are many malts available, hops also quite a few, but extract is very hard to come by. I don't know why because is so much easier to get into brewing using extract and for the brew shops the more brewers the better.....

Hi. thanks for all the ideas. So far I have this in the list: Amber DME (there isn't light available) Patagonia Black pearl Castle Biscuit Castle Crystal 120 (there isn't Special B in stock) Weyermann Caraaroma Kveik Mangroove M44 (is a bit cheaper than US05) Maltodextrin Lactose...

well it usually go like this: I find or create some recipe I want to try and I buy the ingredients, then some time later when I want to brew again I see what leftovers grains I have and see what can I brew with that. I don't brew to often maybe 6 brews per year so when I find the opportunity to...

Hi, I need some help, where I live buying ingredients for brewing is a bit of a hassle so I'm trying to decide on a "generic" ingredients list: some dry yeast, some caramels and roasted malt one or two dual purpose hops... etc. So when I want to brew something I can use what I have and don't...