HELP / ADVICE : I brewed my maiden lager on 17 June 2020 And has been in fermentation since. I opened the brew 3 weeks later to add some Finnings and left it until today. There is still some sediment in the brew and also noted this (see picture). I used a Continental B7 Lager Yeast from...

Hi All, my name is Ray Erens and hail from Johannesburg, South Africa. I have recently became a member and immersed myself in learning about Beer Home Brewing. The COVID lockdown has also afforded me to read intensely about this subject, to the point where I have already made some substantial...