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  1. B

    American ale question

    I kinda want some pointers on what others have done. We are in it together so I should just try a lemon peel in fermentation and report what happens
  2. B

    American ale question

    How much did you add? And how much would you recommend? Did you do the whole lime or the rhine?
  3. B

    American ale question

    Thanks for the reply. My idea was maybe making it have a slight citrus lemon or lime flavor. It’s always nice to have a light beer you can drink 10 of and not feel like garbage the next day. I was just wondering if anyone fermented with lemon peels or purée with this type of beer.
  4. B

    American ale question

    Has anyone brewed an American light and added flavor to it?
  5. B

    Has anyone brewed american light ale with added flavoring?

    Has anyone brewed american light ale with added flavoring?

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