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  1. btbnl

    Not all phosphoric acid is 10%

    I now see this is an open issue in the recipe editor form ... never mind!
  2. btbnl

    Not all phosphoric acid is 10%

    I use 85% phosphoric acid. When I add this to my water calc I can set the strength, but when I go back to the recipe linked to and hit "update recipe" the strength in the water calc gets reset to 10%. Any ideas?
  3. btbnl

    Inventory deduction not deducting

    Working in beta - thanks.
  4. btbnl

    Inventory deduction not deducting

    Sadly it still doesn't work for me in my account, even after logging out and back in again. Or do I need to wait for the code review and release to see it working?
  5. btbnl

    Inventory deduction not deducting

    I've tried it on 3 different browsers with varying degrees of security/protection (from all to none) and all of them report successful deduction but fail to actually deduct anything.
  6. btbnl

    Inventory deduction not deducting

    Hi Yooper - thanks for digging in to this. Did you try this in all of our accounts or just Brewer #51462? I don't see anything in mine, for example. Assuming it was just the one account, I wonder if the deduction works when they try it using your copy of the recipe?
  7. btbnl

    Inventory deduction not deducting

    I'm using Firefox on Mac OS10, but the problem persists in Chrome and Safari.
  8. btbnl

    Inventory deduction not deducting

    Do you mean a link to a brew session that fails to deduct? If so, here and here. Thanks
  9. btbnl

    Inventory deduction not deducting

    When I use inventory deduction all of the ingredients show up as present and the correct "Resulting QTY" numbers are reported. When I hit "Deduct Inventory" I get the green "Inventory Deduction Completed" message. However when I go back to my inventory, nothing has been deducted. I've tried...
  10. btbnl

    Calculate alcohol content when adding sugars after primary fermentation has started

    Only if "late" could also distinguish between in the boil and in the fermentor. I had the problem again this weekend with a beer that will have a secondary fermentation on 6lb of cherries. I have to include the fruit in the fermentables bill to get the right gravities/ABV, but it then horribly...
  11. btbnl

    Calculate alcohol content when adding sugars after primary fermentation has started

    I'd also like to see this feature added. I've been using late additions of simple sugars with some of my bigger beers (the theory being that otherwise the yeast will gorge on the simple sugars and do less well on the more complex ones - kind of like only giving kids dessert after dinner). It...
  12. btbnl

    Hop shots

    The Yakima Valley website quotes 1ml = 10IBU in 5 gallons of 1.050 wort boiled for 60 minutes, and the Northern Brewer website has a more complete worksheet (which for some reason I can't upload) that uses the same calculation with the following adjustments: -10% utilization for 1.080 wort -20%...
  13. btbnl

    Hop shots

    I'd love to see hop shots supported. I can kludge the IBU using fake hop additions, but that messes up the water calculations. Thanks.
  14. btbnl

    Supporting hop extract

    Would it be possible to add extract to the types of hop in recipes? I can kludge it by ignoring the units/IBU but it's a bit inelegant.
  15. btbnl

    Fermentable sugars raise FG?

    I was just coming here to request this fix!
  16. btbnl

    Bugs & features

    Best of all would be the ability to toggle snapshots on (with dates) and off ... pretty please.
  17. btbnl

    Inventory on iphone app

    Yes yes yes! Inventory and shopping please!
  18. btbnl

    Brew session sorting

    Echoing this request - sorting (and being able to hide completed sessions) would make this usable, otherwise I'm searching through hundreds of brews trying to find the few active ones. Even defaulting to sorted by brew-date would be a start.
  19. btbnl

    (DONE) Extract/PM recipes and kettle losses

    Works perfectly! Thanks.

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